Homebrew Beer Recipes

Page 10559 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
VOG NEIPA	No Profile Selected	820 Litres	1.064	1.016	6.32	55.31	5.12 °L	352	0
Author: Boil Size: 812.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 11:30 AM Notes:
Simcoe IPA	American IPA	5.2 Gallons	1.06	1.011	6.36	51.5	10.83 °L	352	0
Author: Teufelhunde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 5/1/2022 4:18 AM Notes:
Brown Ale 2.0	American Amber Ale	155 Gallons	15.798	4.112	6.35	0	26.18 °L	352	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 6:34 PM Notes:
Amos Amber	American Light Lager	5.5 Gallons	1.059	1.011	6.28	51.23	15.81 °L	352	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2021 9:59 PM Notes:
Peeling Good IPA	Specialty IPA: New England IPA	3 Gallons	1.064	1.015	6.38	46.92	4.45 °L	352	0
Author: GraBS VCU Boil Size: 3.75 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 12:05 PM Notes:
Sour Base	Berliner Weisse	2 Gallons	1.059	1.011	6.3	4.3	6.1 °L	352	0
Author: Shiikaarii Boil Size: 3.01 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 3:50 AM Notes:
Red X Rye Ipa	Specialty IPA: Rye IPA	120 Litres	1.058	1.01	6.32	60.41	11.43 °L	352	0
Author: peter summer Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 10:06 AM Notes:
Thank U Next	Specialty IPA: New England IPA	1116 Gallons	1.065	1.017	6.39	53.78	4.69 °L	352	0
Author: Boil Size: 1172 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 8:03 PM Notes:
Coconut Porter	English Porter	11 Gallons	1.063	1.015	6.34	37.99	29.02 °L	352	0
Author: WHG Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 8:24 PM Notes:
GU70-003 Hazy IPA DDH	Specialty IPA: New England IPA	50 Litres	1.061	1.013	6.34	37.2	5.29 °L	352	0
Author: Fred Grimmer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.34 bar Creation Date: 10/29/2020 10:12 AM Notes: 50 Litre batch Sparge - 70% estimated efficiency Gelatine Finings Carbonate 2 volume Serve at 6-8 degrees
Awesome Recipe	American Light Lager	18 Litres	1.063	1.015	6.3	0	14.83 °L	352	0
Author: IPA lover Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 4:04 PM Notes:
Nelson Sauvin 01	Specialty IPA: New England IPA	16 Litres	1.063	1.015	6.3	25.78	5.65 °L	352	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2020 12:33 PM Notes:
Saison V2	No Profile Selected	5.5 Gallons	1.062	1.013	6.38	23.87	5.27 °L	352	1
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 10:14 PM Notes:
Hell	Munich Helles	12 Gallons	1.064	1.016	6.28	16.6	4.65 °L	352	1
Author: Boil Size: 14.9 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 4:20 AM Notes: 90 min boil -14.8 collected hops at 60 - should be slightly under 14 gallons (13.9)
Millenium Stout	Oatmeal Stout	11.4 Litres	1.06	1.011	6.38	29.65	42.89 °L	352	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 4:51 PM Notes:
IPA TT Centennial Cascade	American IPA	8 Litres	1.059	1.011	6.31	55.88	7.08 °L	352	0
Author: TeNeto Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 44.4 g Creation Date: 11/14/2019 2:46 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.064	1.016	6.32	0	5.27 °L	352	0
Author: Biggleton von BonBon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 5:15 AM Notes:
Brut IPA	American Pale Ale	6 Gallons	1.051	1.002	6.38	10.63	3.39 °L	352	0
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 7:00 PM Notes:
Molly‘s Simco	American Pale Ale	22 Litres	1.062	1.016	6.39	0	6.28 °L	352	0
Author: BalticBrewery Boil Size: 75 Litres Boil Time: 75 Boil Gravity: 1.018 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 9:55 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.065	1.016	6.38	58.85	4.35 °L	352	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 2:05 PM Notes:
« First ‹ Previous 10555 10556 10557 10558 10559 10560 10561 10562 10563 Next › Last »							Page 10559 of 16,130 20 Recipes of 322,591