Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maple-Bacon	Robust Porter	20.8 Litres	1.065	1.016	6.41	0	28.07 °L	325	0
Author: BAMBÚ Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2021 7:00 PM Notes:
25 Jaar Otterlo	No Profile Selected	20.8 Litres	1.07	1.021	6.42	22.21	8.18 °L	325	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2023 3:45 PM Notes:
Cacao IPA	American IPA	5.5 Gallons	1.06	1.011	6.5	32.04	4.05 °L	325	1
Author: Yacht Rock Brewing Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 6/16/2023 4:56 AM Notes: 30 min hopstands for flame-out additions (before chiller)
เมืองทอง IPA Batch 1/2023	American IPA	20.8 Litres	1.06	1.011	6.42	46.85	11.75 °L	325	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2023 5:58 AM Notes:
PILSNER	Munich Helles	17 Litres	1.063	1.014	6.33	6.43	11.17 °L	325	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 120.2 g Creation Date: 5/27/2022 5:12 PM Notes:
Saison Kitsune	Saison	5 Litres	1.059	1.01	6.36	57.76	3.58 °L	325	0
Author: itoryohei Boil Size: 13.62 Litres Boil Time: 90 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 38g Creation Date: 5/1/2022 1:58 AM Notes: [Mash] Mash Water 70℃ 6ℓ Mash Temp 64.5℃ Mash Time 90min Mash Steep - Mash Out 75℃
Hazy Hazerson	Specialty IPA: New England IPA	1116 Gallons	14.792	2.774	6.48	62.07	4.33 °L	325	0
Author: Chuck0402 Boil Size: 1116 Gallons Boil Time: 90 Boil Gravity: 14.8 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 2:23 PM Notes:
Seasonal Depression Saison	Saison	20 Litres	1.053	1.005	6.35	21.23	4.66 °L	325	0
Author: Tuco Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 10:09 PM Notes:
Roasty Marshmallow Stout	Sweet Stout	21 Litres	16.5	4.634	6.48	31.21	50 °L	325	1
Author: Brasserie Hecto Boil Size: 30.29 Litres Boil Time: 90 Boil Gravity: 12.1 Efficiency: 60 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2021 8:01 PM Notes:
Citra 10BBL	No Profile Selected	310 Gallons	1.061	1.012	6.41	21.27	5.4 °L	325	0
Author: TheGrainShed Boil Size: 355 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 5:02 PM Notes:
Milky Stout	Dry Stout	19 Litres	1.064	1.015	6.35	49.12	39.91 °L	325	0
Author: icecreamvillain Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 5:34 AM Notes:
COLBY HOUSE PORTER 60 L EZ BRU	American Porter	60 Litres	1.06	1.011	6.42	32.89	34.06 °L	325	0
Author: SeanKTM300 Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 92 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 12:58 PM Notes:
Blood Orange IPA	American IPA	5.5 Gallons	1.065	1.016	6.38	59.88	13.84 °L	325	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/15/2020 6:24 PM Notes:
Dead Red	American Amber Ale	19 Litres	1.06	1.011	6.46	78.51	20.14 °L	325	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 124.5 g Creation Date: 10/29/2020 12:22 PM Notes:
Dortmunder	German Pilsner (Pils)	5.5 Gallons	1.059	1.009	6.48	23.89	5.02 °L	325	0
Author: Brew Freak Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 8/24/2020 9:11 PM Notes:
L Lake Oberon	American Pale Ale	5 Gallons	1.063	1.014	6.4	43.4	5.56 °L	325	0
Author: Evan E Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2020 2:41 PM Notes:
Summer Wheat	American Wheat Beer	5 Gallons	1.056	1.008	6.35	29.95	4.35 °L	325	0
Author: tmm786 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 3:56 PM Notes:
JuleIPA	Specialty IPA: White IPA	23 Litres	1.065	1.016	6.42	22.86	4.97 °L	325	1
Author: Hans Fredriksen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 4:56 PM Notes:
NEIPA Citra Conan	Specialty IPA: New England IPA	12 Litres	1.065	1.016	6.5	91.68	6.25 °L	325	0
Author: BarryWalsh Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 11:13 AM Notes:
Street Judge Passionate Man	Specialty IPA: New England IPA	18 Litres	1.065	1.016	6.46	81.1	6.87 °L	325	0
Author: mattisgn Boil Size: 18 Litres Boil Time: 50 Boil Gravity: 1.065 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 82 g Creation Date: 6/17/2019 10:11 AM Notes:
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