Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Motueka Smash	No Profile Selected	21 Litres	1.042	1.008	4.48	40.27	4.36 °L	392	0
Author: hancsu Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 69 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 11:07 AM Notes:
Double Dragon	Best Bitter	19 Litres	1.041	1.008	4.38	30.04	12.79 °L	392	1
Author: BrynF Boil Size: 22.35 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 8:51 AM Notes: This is a version of the Felin Foel ale. "Double Dragon is a full drinking premium Welsh Ale, which is malty and subtly hopped. It has a rich colour and smooth balanced character. This deep copper red ale has a tangy red fruit flavour with nutty, toffee overtones."
Black	Irish Stout	6 Litres	1.045	1.01	4.53	45.87	40.91 °L	392	0
Author: Mark Farrall Boil Size: 9.91 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 4:45 AM Notes:
American Blonde Ale	Blonde Ale	38 Litres	1.046	1.011	4.5	0	3.14 °L	392	0
Author: Boil Size: 43.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 8:15 PM Notes:
New Beer's Eve Vanilla Porter	American Porter	11 Gallons	1.047	1.013	4.49	37	34.24 °L	392	1
Author: Usasz Brew House Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2023 4:19 AM Notes:
Awesome Recipe	No Profile Selected	58 Litres	1.045	1.011	4.41	27.58	9.18 °L	392	0
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 8:28 AM Notes:
Lager 600L Test	International Pale Lager	630 Litres	11.418	2.937	4.52	17.39	3.28 °L	392	0
Author: Hop Station Boil Size: 690.75 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 6:52 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.044	1.01	4.45	25.86	3.96 °L	392	0
Author: Stalickn Boil Size: 12.73 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2022 2:26 AM Notes:
Straight-Up Porter	Brown Porter	5 Gallons	1.049	1.015	4.5	33.46	23.03 °L	392	1
Author: BrewBeerSmokeMeat Boil Size: 6.2 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 66.3 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 1:11 AM Notes: Straight-Up Porter All grain recipe based on Foster's Brewing Porter & Stouts book. Modified the recipe based on ingredients on-hand.
20 Gallons Blonde Wort	Experimental Beer	16 Gallons	1.049	1.015	4.41	12.23	3.94 °L	392	0
Author: DanR27 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 11:43 AM Notes:
Miner's Light	Blonde Ale	100 Litres	1.042	1.008	4.49	18.7	4.34 °L	392	0
Author: irlchris Boil Size: 113 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2015 9:02 PM Notes: sort of a monster brew as I was going for a golden but didnt have enough of the ingredients so went with what I had on hand 17kg SAB Pale --from beerguvara --- 250g cara dark 513 Vienna 795 munich 178 melanoidin pretty much hit the 1042 sg 63 cascade 60min 32 cascade 30min 32 cascade 05min
British Golden Ale	British Golden Ale	5.5 Gallons	1.046	1.012	4.41	38.09	5 °L	392	0
Author: 514alastair Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 2:18 AM Notes: First brew: 2020-05-30. All went well although OG 1.43, which is lower than planned. Also, sample was a little too bitter, but we'll see how it comes through.
Kveik Pale	American Pale Ale	40 Litres	1.042	1.008	4.39	24.78	11.37 °L	392	0
Author: Catslide Brewing Company Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2020 6:53 AM Notes:
Irish Red Ale	Irish Red Ale	20 Litres	1.048	1.014	4.43	25.96	15.2 °L	392	0
Author: Guilherme Teixeira Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 12/4/2019 5:20 PM Notes:
Rice Nugget Cream Ale	Cream Ale	17 Litres	1.043	1.009	4.54	16.41	3.01 °L	392	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 121.6 g Creation Date: 10/27/2019 2:49 AM Notes:
Dry-Hopped GF "Lager" Extract	No Profile Selected	5.5 Gallons	1.049	1.015	4.51	11.98	4.58 °L	392	0
Author: comonuke Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2019 1:34 PM Notes:
Bavarian Heffeweizen	Weissbier	5.5 Gallons	1.046	1.011	4.54	14.18	3 °L	392	0
Author: roddog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 7:54 PM Notes:
Blondes Have More Fun	Blonde Ale	2000 Litres	1.045	1.011	4.46	15.73	3.77 °L	392	0
Author: DSH Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 7:31 AM Notes: Test recipe for brewing technician project.
Neipa??	American Light Lager	30 Litres	1.043	1.008	4.52	17.42	3.62 °L	392	0
Author: das véia Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 8:49 PM Notes:
My Test	Czech Pale Lager	20.8 Litres	1.043	1.009	4.44	26.43	2.9 °L	392	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 1:23 PM Notes:
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