Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
5gal Pale Ale	American Pale Ale	5.5 Gallons	1.069	1.014	7.3	26.76	9.96 °L	340	0
Author: Ixniz Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 12:13 AM Notes:
Awesome Recipe	Oud Bruin	20.8 Litres	1.066	1.01	7.35	18.01	15.5 °L	340	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 6:12 AM Notes:
Vienna Special	Clone Beer	21 Litres	1.072	1.016	7.26	17.41	9.39 °L	340	1
Author: MondoBaz Boil Size: 27.85 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 6:35 AM Notes:
Mush Mouth + Dextrose	Oatmeal Stout	5.25 Gallons	1.07	1.014	7.44	12.79	25.85 °L	340	0
Author: kicsibors Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.184 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 8/30/2022 7:30 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.07	1.014	7.32	48.79	9.18 °L	340	0
Author: McHop Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 12:13 AM Notes:
Ex1	Baltic Porter	2.5 Gallons	1.074	1.018	7.36	30.07	42.02 °L	340	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2021 3:47 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.075	1.019	7.38	0	4.42 °L	340	0
Author: MCJ Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 2:24 AM Notes:
WD Clone	Belgian Dubbel	7.5 Gallons	16.811	3.152	7.43	28.98	29.25 °L	340	0
Author: Valkyrie Brewing Boil Size: 10.51 Gallons Boil Time: 90 Boil Gravity: 14.5 Efficiency: 60 Mash Thickness: 2.24 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 79 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 2:28 PM Notes: Kettle size: 20 Trub: 1.375gal = 5.5qt = 4.5qt kettle loss + 1qt line loss Boil off rate: 1.0 Grain absorption: 0.06 => Strike water 11.75gal (11 gal, 3qt), 155f Ramping primary slowly to 79-80F over 7days. At FG crash to 50F for 5 weeks to brighten. Bottle prime with SimplicityCandi Syrup at 32g/gallon. Hold bottles at 76F for 2 weeks for initial carbonation. Cellar 6 months.
Rice Lager2	Experimental Beer	25 Litres	1.055	0.999	7.39	63.15	3.04 °L	340	1
Author: Wobly Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 1/25/2021 7:47 AM Notes: Sg 1039 fig 1010 finished in 3 days is now cold crashing at 2deg Celsius Highly recommend people to try it once it turned out exceptional easy drinking lovely taste.
Ben's Pale Ale 2	American IPA	5.5 Gallons	1.069	1.013	7.33	60.29	5.43 °L	340	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 1:27 PM Notes:
2 - Allen Porter	Robust Porter	10.5 Gallons	1.075	1.019	7.35	28.08	36.2 °L	340	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:16 PM Notes: Racked at 1.020 4-15
Farmington Stout	American Stout	6 Gallons	1.073	1.017	7.31	63.56	41.8 °L	340	0
Author: crawmcgraw Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 17.81 psi Creation Date: 10/14/2020 1:53 PM Notes:
Hazy IPA 10-8-20	Specialty IPA: New England IPA	171 Gallons	18.695	5.291	7.4	50.13	6.9 °L	340	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 18.6 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 5:01 PM Notes:
NEIPA	American Pale Ale	4.5 Litres	1.075	1.019	7.42	0	7.69 °L	340	0
Author: Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.068 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 9:22 PM Notes:
Whaazaaaacaaaa?!?!?!?!	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.019	7.46	45.01	4.52 °L	340	2
Author: Todd McNair Boil Size: 6.2 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 7:37 PM Notes:
Winter Stout	American Porter	5.5 Gallons	1.08	1.023	7.44	49.13	34.13 °L	340	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 2:16 AM Notes: 2 Mexican Vanilla Beans soaked in Eagle Rare for a month. 8 ounces cold brew coffee at kegging.
Awesome Recipe	American Light Lager	3 Gallons	1.075	1.019	7.41	344.38	5.5 °L	340	0
Author: Cyle Dahl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 6:13 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	5.5 Gallons	1.075	1.019	7.43	76.8	7.49 °L	340	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 5:39 AM Notes:
Mosaic SMaSH	American Pale Ale	6 Litres	1.067	1.011	7.28	180.02	6.4 °L	340	1
Author: anditweighsaton Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 2:17 PM Notes:
Hefeweizen (small)	Weissbier	11 Litres	1.063	1.008	7.22	20.07	4.22 °L	340	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 9:17 AM Notes: No sparge, 0,3 kg extra Pale Ale plus 0,2 kg DME. OG 1,060
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