Citra SMaSH Beer Recipe | BIAB American Pale Ale by willlahey | Brewer's Friend
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Citra SMaSH

177 calories 15.8 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Will Hudec
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Tuesday March 5th 2019
1.054
1.010
5.8%
50.9
6.3
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 14.9 Boil 15 min 12.08 8.3%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 14.9 Boil 10 min 8.83 8.3%
1 oz Citra1 oz Citra Hops Leaf/Whole 14.9 Boil 5 min 9.71 16.7%
2 oz Citra2 oz Citra Hops Leaf/Whole 14.9 Whirlpool at 175 °F 20 min 20.29 33.3%
2 oz Citra2 oz Citra Hops Leaf/Whole 14.9 Dry Hop 3 days 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 152 °F 60 min
3 gal Sparge -- 168 °F 15 min
 
Other Ingredients
Amount Name Cost Type Use Time
4 ml Lactic acid Water Agt Mash --
2 g Calcium Chloride Water Agt Mash 1 hr.
1.25 g Epsom Salt Water Agt Mash 1 hr.
4.50 g Gypsum Water Agt Mash 1 hr.
0.50 each Whirlfloc Water Agt Boil 15 min.
 
Yeast
Omega Yeast Labs - HotHead Ale OYL-057
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium High
Optimum Temp:
62 - 98 °F
Starter:
No
Fermentation Temp:
80 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Citra SMaSH" American Pale Ale beer recipe by Will Hudec. BIAB, ABV 5.75%, IBU 50.91, SRM 6.31, Fermentables: (Maris Otter Pale) Hops: (Citra) Other: (Lactic acid, Calcium Chloride, Epsom Salt, Gypsum, Whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-07 01:21 UTC
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