Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy	Scottish Heavy	6.5 Gallons	1.085	1.031	7.05	22.75	22.06 °L	360	0
Author: Ayzala Boil Size: 9.54 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 7/15/2020 5:05 PM Notes: Pull 1 gallon of first runnings and boil down to a syrup, add back during boil. Pitch yeast at 60 let slowly rise to 70 over the first few days, then 70 for 12 days. Bottle/Keg condition for 30 days or more.
Dank Double D's Gelato	American IPA	130 Gallons	1.063	1.011	7.1	56.69	4.13 °L	360	0
Author: Genus Brewing Boil Size: 133.09 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 1:28 AM Notes:
Pratt Brewing Belgian Blond	Belgian Blond Ale	43 Gallons	1.075	1.021	7.05	29.95	6.32 °L	360	0
Author: Rob2010SS Boil Size: 44.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 82 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 20.3 psi Creation Date: 7/7/2023 7:04 PM Notes: Milled all grains at .036", saw efficiency bump from 77% to 82%.
Dunkel Weizenbock	Weizenbock	2.5 Gallons	1.07	1.016	7.09	21.9	27.54 °L	360	0
Author: Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 4:48 AM Notes:
Voyager	American Stout	20 Litres	1.067	1.013	7.05	5.93	41.81 °L	360	0
Author: andresruh Boil Size: 24.347 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 24 g Creation Date: 6/16/2021 12:36 AM Notes:
#93	American IPA	2.65 Gallons	1.062	1.008	7.15	55.61	4.28 °L	360	0
Author: Swig Boil Size: 3.15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2021 7:41 PM Notes:
Stout Tributo	Foreign Extra Stout	1400 Litres	1.069	1.016	7.01	0	35.98 °L	360	0
Author: LauraCervecera123 Boil Size: 1250 Litres Boil Time: 75 Boil Gravity: 1.078 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 10:53 PM Notes:
Hoppy Sam	American Lager	5.5 Gallons	1.063	1.009	7.11	73.56	9.14 °L	360	0
Author: Brew Cat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2021 3:54 PM Notes: 90 min boil
Another IPA	American IPA	15 Gallons	1.065	1.012	7.07	57.17	6.35 °L	360	0
Author: Brewman Martin Boil Size: 17.13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 4:34 PM Notes:
IPA.102420-04 - Red IPA	American IPA	327 Gallons	1.068	1.014	7.15	45.85	9.61 °L	360	0
Author: c c b Boil Size: 420 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2020 4:25 AM Notes:
Awesome Recipe	American Light Lager	95 Gallons	1.061	1.008	7.02	7.18	7.26 °L	360	0
Author: Brufus Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2017 2:29 PM Notes:
Sabro American IPA	American IPA	5 Gallons	1.067	1.013	7.11	56.95	8.35 °L	360	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 7:57 PM Notes:
IPAVATAR	American IPA	13 Litres	1.063	1.009	7.1	49.79	8.44 °L	360	0
Author: biravatar Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 11:22 AM Notes:
Fan Tail	American IPA	21 Litres	1.066	1.012	7.13	69.78	10.52 °L	360	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2019 2:17 AM Notes:
Lawson's Double Sunshine IPA	American IPA	5 Gallons	1.072	1.018	7.07	43.59	6.96 °L	360	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 8:09 PM Notes:
NS	Doppelbock	21 Litres	1.071	1.018	7.01	21.43	22.39 °L	360	0
Author: ShmuBrew Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 5:54 PM Notes:
Back On Hop	Specialty IPA: New England IPA	14 Gallons	1.069	1.015	7.08	53.58	4.1 °L	360	0
Author: BrewNasty Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 7:05 PM Notes:
NEIPA Partial-mash	Specialty IPA: New England IPA	21 Litres	1.067	1.013	7.01	15.02	6.42 °L	360	0
Author: rubs.brau Boil Size: 26 Litres Boil Time: 20 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 6:06 PM Notes:
Awesome Recipe	American Light Lager	50 Litres	1.071	1.017	7.03	0	12.7 °L	360	0
Author: dfff Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 8:21 PM Notes:
EB17 Belgian IPA	American Pale Ale	23 Litres	1.059	1.005	7.16	55.81	7.16 °L	360	0
Author: Taitoko Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 6:32 PM Notes: Low efficiency because of high mash temp? Consider subbing 550gms maltexo for light crystal in next brew.
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