|
My Beer
|
American Pale Ale
|
20 Litres |
1.047 |
1.009 |
4.99 |
49.26 |
7.2 °L
|
339 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 80 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 115.1 g |
Creation
Date: 9/17/2020 5:11 AM |
| Notes: |
|
|
Just Rye N Little Honey
|
No Profile Selected |
11 Gallons |
1.051 |
1.013 |
4.92 |
82.43 |
10.58 °L
|
339 |
0 |
|
|
|
| Boil
Size: 13.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 12:53 AM |
Notes: GRAIN BILL 21.2 Pounds
GRAIN TEMP 70 Fahrenheit
BATCH SIZE 11 Gallons
MASH TEMP 153 Fahrenheit
BOIL TIME 60 Minutes
System Variables
KETTLE SIZE 16 Gallons
TRUB 1 Gallons
BOILOFF RATE 1.25 Gallons/Hour
GRAIN ABSORPTION 0.045 Gallons/Pounds of grain
Output
TOTAL WATER NEEDED 14.20 Gallons Start @ 12.2 & add 2 Gal.
STRIKE WATER TEMP 159 Fahrenheit
TOTAL MASH VOLUME 15.90 Gallons
PREBOIL WORT 13.25 Gallons
POSTBOIL WORT 12.00 Gallons
INTO FERMENTER 11.00 Gallons |
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IKON PA
|
No Profile Selected |
120 Litres |
1.051 |
1.013 |
4.98 |
9.63 |
4.33 °L
|
339 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2023 9:59 AM |
| Notes: |
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|
Amber
|
American Amber Ale
|
265 Gallons |
12.51 |
3.228 |
4.97 |
15.11 |
13.87 °L
|
339 |
0 |
|
|
|
| Boil
Size: 291.52 Gallons |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 5:45 PM |
| Notes: |
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|
Top Off Test, No Top Off
|
No Profile Selected |
350 Litres |
1.05 |
1.012 |
4.92 |
64.95 |
6.06 °L
|
339 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2021 12:04 AM |
| Notes: |
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|
Mr. Bob
|
International Pale Lager
|
5.5 Gallons |
1.045 |
1.007 |
4.93 |
17.59 |
3 °L
|
339 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2021 1:07 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.048 |
1.01 |
4.95 |
14.79 |
3.95 °L
|
339 |
0 |
|
|
|
| Boil
Size: 40.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68.1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2021 3:32 AM |
| Notes: |
|
|
Albatroz Belgium Pale Ale
|
Belgian Pale Ale
|
40 Litres |
1.049 |
1.012 |
4.93 |
28.32 |
11.5 °L
|
339 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 228 g |
Creation
Date: 5/20/2021 9:39 PM |
| Notes: |
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|
On My Look At That Bass 6 Gal
|
Best Bitter
|
6 Gallons |
1.047 |
1.009 |
4.96 |
30.43 |
8.09 °L
|
339 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 10:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Flanders Red Ale
|
50 Litres |
1.05 |
1.012 |
4.92 |
16.99 |
11.09 °L
|
339 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2020 8:14 PM |
| Notes: |
|
|
Robgoblin Gold
|
American Light Lager
|
21 Litres |
1.05 |
1.012 |
4.94 |
45.48 |
3.59 °L
|
339 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2018 7:48 AM |
| Notes: |
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|
Pale Ale - Saaz
|
No Profile Selected |
45 Litres |
1.05 |
1.013 |
4.95 |
30 |
4.68 °L
|
339 |
0 |
|
|
|
| Boil
Size: 51.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 6:21 PM |
| Notes: |
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Mystery Malt Pandemic Lager
|
No Profile Selected |
6 Gallons |
1.052 |
1.015 |
4.92 |
23.77 |
4.85 °L
|
339 |
0 |
|
|
Author:
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2020 1:36 AM |
| Notes: |
|
|
Alt
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.009 |
4.96 |
35.96 |
14.8 °L
|
339 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 11:51 PM |
| Notes: |
|
|
The Chef Schwartz
|
Schwarzbier
|
2.5 Gallons |
1.05 |
1.013 |
4.97 |
26.49 |
28.87 °L
|
339 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 4/15/2020 3:50 PM |
| Notes: |
|
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Amcsi Fater
|
No Profile Selected |
25 Litres |
1.051 |
1.013 |
4.99 |
34.7 |
4.01 °L
|
339 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2020 4:36 PM |
| Notes: |
|
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Wheat For The Fruit
|
Experimental Beer
|
5 Gallons |
1.05 |
1.013 |
4.93 |
19.65 |
3.7 °L
|
339 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 6:32 PM |
| Notes: |
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|
Awesome Recipe
|
Strong Bitter
|
25 Litres |
1.049 |
1.011 |
4.93 |
45.84 |
23.12 °L
|
339 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 8:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
890 Litres |
11.386 |
2.122 |
4.92 |
11.78 |
2.6 °L
|
339 |
0 |
|
|
|
| Boil
Size: 1010 Litres |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 7:48 PM |
| Notes: |
|
|
Dust Lager
|
American Lager
|
42 Litres |
1.045 |
1.007 |
4.97 |
10.1 |
2.64 °L
|
339 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 5:51 PM |
| Notes: |
|
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