Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
First Gold25 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
26.53 |
14.3% |
|
25 g |
olicana25 g olicana Hops |
|
Pellet |
6.7 |
Boil
|
10 min |
8.59 |
14.3% |
|
25 g |
olicana25 g olicana Hops |
|
Pellet |
6.7 |
Whirlpool
|
0 min |
4.03 |
14.3% |
|
50 g |
olicana50 g olicana Hops |
|
Pellet |
6.7 |
Dry Hop
|
5 days |
|
28.6% |
|
50 g |
opus50 g opus Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
28.6% |
|
175 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
First Gold (Pellet) 25 g First Gold (Pellet) Hops |
|
26.53 |
14.3% |
|
100 g |
olicana (Pellet) 100 g olicana (Pellet) Hops |
|
12.62 |
57.2% |
|
50 g |
opus (Pellet) 50 g opus (Pellet) Hops |
|
|
28.6% |
|
175 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.6 L |
|
Strike |
73 °C |
65 °C |
60 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"English Gold lad" Special/Best/Premium Bitter beer recipe by Dasein Brew. All Grain, ABV 4.33%, IBU 39.15, SRM 4.08, Fermentables: (Finest Maris Otter, Pale 2-Row) Hops: (First Gold, olicana, opus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-25 16:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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