Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Segunda Ola (Cobid19)25L	Specialty IPA: White IPA	25 Litres	1.043	1.008	4.59	34.74	4.63 °L	424	0
Author: Iban LaBestiaHomebrew Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 9:49 PM Notes:
TAFE Ultimo	Mild	200 Litres	1.045	1.01	4.59	25.47	21.12 °L	424	0
Author: Meat the Brew Boil Size: 205.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 10:40 PM Notes:
Strapping Celtic	Irish Red Ale	51 Gallons	1.045	1.01	4.58	15.76	11.84 °L	424	0
Author: JeffBrews802 Boil Size: 49.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/13/2024 5:43 PM Notes: The first 2-3 gallons of wort should be pulled off and caramelized for 15 minutes before continuing runoff.
Awesome Recipe	Irish Red Ale	20.8 Litres	1.042	1.008	4.49	19.74	13.6 °L	424	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 1:29 AM Notes:
Awesome Recipe	Blonde Ale	24 Litres	1.046	1.012	4.55	17.92	3.51 °L	424	0
Author: Doddles Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2022 3:40 AM Notes:
Pressure Corny 2	No Profile Selected	19 Litres	1.05	1.015	4.6	40.09	6.16 °L	424	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 5:01 AM Notes: Wednesday 26th Not great smell or taste after 2 days in fermenter. Dank but not nice dank. Turned out ok, Good bitterness, not the upfront hops aroma I was hoping for from the keg hopping with Kracanup....?
Bairds Distillers Pale Ale	Standard/Ordinary Bitter	24 Litres	1.042	1.007	4.52	48.43	3.15 °L	424	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 150 g Creation Date: 9/30/2022 1:55 PM Notes: Using Bairds Distilling Malt & Bairds Pale for a simple floral beer. Using my Cascade & Hallertau Hops from 2021
Belgian Summer Ale	No Profile Selected	6 Litres	1.044	1.01	4.44	31.41	3.43 °L	424	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 8:21 PM Notes:
IPA APONWAO	American IPA	5.5 Gallons	1.049	1.014	4.52	49.37	9.94 °L	424	0
Author: Rofrajaos10 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/6/2021 1:39 AM Notes:
Golden Magnum	German Pilsner (Pils)	25 Litres	1.046	1.012	4.56	0	3.29 °L	424	0
Author: Suraj Giri Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 6:21 PM Notes:
Best Bitter	Ordinary Bitter	17 Gallons	1.048	1.013	4.52	43.1	11.76 °L	424	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 12:55 PM Notes:
Red Ale	American Amber Ale	43 Litres	1.045	1.011	4.52	25.53	18.39 °L	424	0
Author: valesoler Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 7:38 PM Notes:
Awesome Recipe	No Profile Selected	300 Litres	11.573	2.978	4.59	18.8	4.54 °L	424	0
Author: Shinchan666 Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 12:34 PM Notes:
Big In Japa	American Pale Ale	20.8 Litres	1.045	1.01	4.57	20.92	6.54 °L	424	0
Author: Superant Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 8:12 PM Notes:
Session IPA Verdant - Citra Simcoe Galaxy	American IPA	20 Litres	1.044	1.01	4.55	62.11	5.25 °L	424	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 8:30 PM Notes:
Blondy 02/06/2020	Blonde Ale	15 Litres	1.044	1.01	4.54	13.77	5.25 °L	424	1
Author: Dazza1969 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 107.3 g Creation Date: 6/2/2020 8:23 AM Notes:
Fyfe Pale Ale (modified)	American Amber Ale	20.8 Litres	1.048	1.014	4.47	23.87	12.68 °L	424	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 5:06 AM Notes:
Big Wave Golden Ale	No Profile Selected	5.5 Gallons	1.042	1.007	4.59	21.37	6.42 °L	424	1
Author: Kiilla Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5 Creation Date: 2/21/2020 2:28 AM Notes:
Gose	Gose	22 Gallons	1.041	1.006	4.58	8.01	3.63 °L	424	0
Author: Boil Size: 22.5 Gallons Boil Time: 15 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 6:08 PM Notes:
Sippican Kokosnuesse Porter	Robust Porter	10 Gallons	1.048	1.014	4.52	22.64	50 °L	424	0
Author: jemattson18 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 4:01 PM Notes:
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