Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.13 lb |
United Kingdom - Chocolate0.125 lb Chocolate |
|
34 |
425 |
1.4% |
|
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
5.4% |
|
7.50 lb |
Rahr - American - Pale 2-Row7.5 lb American - Pale 2-Row |
|
37 |
1.8 |
81.1% |
|
0.75 lb |
Belgian - Caramel Pils0.75 lb Belgian - Caramel Pils |
|
34 |
8 |
8.1% |
|
0.25 lb |
Briess - American - Special Roast0.25 lb American - Special Roast |
|
33 |
50 |
2.7% |
|
0.13 lb |
Belgian - Biscuit0.125 lb Belgian - Biscuit |
|
35 |
25 |
1.4% |
|
9.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.15 |
50% |
|
0.75 oz |
Goldings0.75 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
10.88 |
50% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Willamette (Pellet) 0.74999999828443 oz Willamette (Pellet) Hops |
|
14.15 |
50% |
|
0.75 oz |
Goldings (Pellet) 0.74999999828443 oz Goldings (Pellet) Hops |
|
10.88 |
50% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
Saccharification Rest |
Infusion |
-- |
153 °F |
60 min |
|
2 gal |
|
Infusion |
-- |
170 °F |
10 min |
|
6 gal |
|
Fly Sparge |
-- |
175 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Virginia Beach,VA
"Irish Red Ale" Irish Red Ale beer recipe by Northern Brewer. All Grain, ABV 4.57%, IBU 25.03, SRM 10.43, Fermentables: (Chocolate, Flaked Oats, American - Pale 2-Row, Belgian - Caramel Pils, American - Special Roast, Belgian - Biscuit) Hops: (Willamette, Goldings) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-30 23:20 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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