Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Testing	No Profile Selected	5.5 Gallons	1.059	1.015	5.77	0	4.38 °L	339	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 11:09 PM Notes:
Oatmeal Stout	Oatmeal Stout	20 Litres	1.065	1.021	5.77	26.32	32.46 °L	339	0
Author: Guillermo Guibert Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 120 Creation Date: 7/8/2023 11:23 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.054	1.01	5.81	40.39	29.96 °L	339	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2023 8:00 PM Notes:
My Sweet’erra Valentine	No Profile Selected	1 Gallons	1.052	1.008	5.77	47.8	2.4 °L	339	0
Author: aclaerbaut Boil Size: 1 Gallons Boil Time: 45 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: BrownSugar Priming Amount: 0.7 oz Creation Date: 1/21/2023 4:46 PM Notes:
Irish Blond DK	Irish Red Ale	15 Gallons	1.059	1.015	5.77	23.84	4.2 °L	339	0
Author: Dan_K Boil Size: 18 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 12.2 oz Creation Date: 9/27/2022 8:24 PM Notes:
BSA 1.0	British Strong Ale	3 Gallons	1.059	1.015	5.83	39.91	11 °L	339	0
Author: BrewingBaar Boil Size: 4.91 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 6:32 AM Notes:
HOME STOUT II	Northern English Brown	30 Litres	1.054	1.01	5.8	17.76	19.21 °L	339	1
Author: Luis Vasquez Boil Size: 15 Litres Boil Time: 75 Boil Gravity: 1.108 Efficiency: 71 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: BrownSugar Priming Amount: 120 g Creation Date: 5/17/2022 2:35 PM Notes:
Dudley's Old Schedule Brown	British Brown Ale	5.5 Gallons	1.053	1.008	5.84	32.35	22.27 °L	339	0
Author: Brian Dudley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 1:21 PM Notes:
More Beer Irish Red	Irish Red Ale	5 Gallons	1.058	1.014	5.8	0	26.43 °L	339	0
Author: Jamie Johnson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.59 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 7:50 AM Notes:
Hugh Hefenerweizen	Weissbier	3 Gallons	1.057	1.014	5.72	0	3.84 °L	339	0
Author: THC-1138 Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 5:45 PM Notes:
American XIPA	American IPA	11 Litres	1.056	1.012	5.74	40.74	9.51 °L	339	1
Author: pat271015 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 5:53 AM Notes: 9l strike @ 75c for 66c 60min mash -4l grain absorption +13l @ 80c for batch sparge @ 75c -4l boil off -3l dead space -1l hop loss ................................................ 10l final vol
Nine Finger Porter	American Porter	12.3 Gallons	1.056	1.012	5.76	32.13	34.69 °L	339	0
Author: Arrogant Goat Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 1:57 AM Notes: Boil 165 HLT=158 10 gallons in Boil Mash temp @ 149/150 Next time Set Boil to 167 Sparged over 5 gallons
El COVID 19 IPA	American Pale Ale	5.5 Gallons	1.052	1.008	5.75	22.76	11.05 °L	339	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 1:19 AM Notes:
Dunder Porter	American Porter	5.5 Gallons	1.058	1.014	5.83	39.77	30.63 °L	339	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 12:50 AM Notes:
Weihenstephan Hefe Weizen	Weissbier	18 Litres	1.057	1.013	5.72	15.28	3.98 °L	339	0
Author: Loaded Robot Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 12:12 AM Notes:
Hef#1	Weissbier	5.5 Gallons	1.057	1.013	5.79	21.1	3.55 °L	339	2
Author: Rainy Day Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 11:06 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.058	1.014	5.79	62.59	6.04 °L	339	0
Author: kevin.m.brooks2@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 1:56 AM Notes:
Saison Jan 20	No Profile Selected	13 Litres	1.055	1.011	5.73	40.64	8.65 °L	339	0
Author: Dirty Horse Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 8:27 AM Notes:
Test	American IPA	5.5 Gallons	1.058	1.014	5.8	0	6.5 °L	339	0
Author: wmartino Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 6:30 PM Notes:
LTB Ocean Course Clone	American Pale Ale	5.5 Gallons	1.054	1.01	5.78	33.46	5.76 °L	339	0
Author: Bittner008 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 2:13 AM Notes:
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