Homebrew Beer Recipes

Page 10285 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale Corso	Cream Ale	23 Litres	1.048	1.012	4.76	0	3.13 °L	349	0
Author: Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 11:47 AM Notes:
Mystery Porter	Oatmeal Stout	20.8 Litres	1.051	1.015	4.72	42.9	37.74 °L	349	0
Author: Boil Size: 23.32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2024 3:19 AM Notes:
Fresh Start	American Pale Ale	5.5 Gallons	1.047	1.011	4.69	45.19	4.16 °L	349	0
Author: Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 6:47 PM Notes:
Machka	Czech Premium Pale Lager	186 Gallons	1.046	1.01	4.73	0	5.74 °L	349	0
Author: joe nobody UBC Boil Size: 196 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 7:59 PM Notes:
Session IPA	No Profile Selected	5.5 Gallons	1.044	1.008	4.7	59.48	5.66 °L	349	0
Author: Breweray13 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 1:57 PM Notes:
Glader?	No Profile Selected	15 Litres	1.044	1.008	4.69	43.77	12.16 °L	349	0
Author: Kalleq Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 7:54 PM Notes:
Lot M (BIPA Invitational)	American Pale Ale	5.5 Gallons	1.048	1.012	4.79	43.05	4.68 °L	349	0
Author: rsumm1337 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 2:06 AM Notes:
Goldie	No Profile Selected	500 Litres	11.959	3.081	4.74	21.82	4.08 °L	349	0
Author: ruinbuilder Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 1:35 PM Notes:
Blonde Ale	Blonde Ale	500 Litres	1.044	1.008	4.69	14.37	5.25 °L	349	0
Author: Boil Size: 600 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 2:26 PM Notes:
Folklorne	American Pale Ale	25 Litres	1.048	1.012	4.77	37.85	4.72 °L	349	0
Author: Pivovar KoBra Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2022 9:10 PM Notes:
Awesome Recipe	American IPA	12 Gallons	1.048	1.012	4.74	0	3.16 °L	349	0
Author: vanschlegel@mac.com Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2016 9:47 PM Notes:
Extract Session IPA	American IPA	5 Gallons	1.044	1.008	4.74	26.44	2.85 °L	349	1
Author: SaintRaptor Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/4/2021 4:13 PM Notes:
Pils	Bohemian Pilsener	25 Litres	1.043	1.007	4.79	40.8	4.47 °L	349	0
Author: Boil Size: 30.23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 94 g Creation Date: 1/11/2021 8:58 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.045	1.009	4.76	70.77	4.55 °L	349	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 10:29 PM Notes:
Dea Beoir Amhrán	Dry Stout	5 Gallons	1.05	1.014	4.74	39.26	38.25 °L	349	0
Author: Dorniks Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 9:36 PM Notes: brewed 3/17/2020 4/7/20 1.011 ABV 5.12% recalc
Innkeeper/Young Turks	American Pale Ale	2.75 Gallons	1.048	1.012	4.71	38.29	11.3 °L	349	0
Author: wietzke Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 9:28 PM Notes:
Pumqueen Spice Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.052	1.016	4.7	22.51	12.71 °L	349	1
Author: ebeck Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 12:45 AM Notes: cook pumpkin at 330 degrees F until it starts to caramelize.
CASCADE ALE	American Pale Ale	21 Litres	1.047	1.011	4.77	11.08	7.4 °L	349	0
Author: nougat Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/14/2019 8:11 AM Notes: TWO PACKETS OF HOMEGROWN CASCADE HOPS LAST 15 MINUTES OF BOIL. OG 1.044 FG 1.014.
APA	American Pale Ale	30 Litres	1.043	1.007	4.69	22.37	3.6 °L	349	0
Author: la cocina Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 2:02 PM Notes:
Southville Simarillo	American Pale Ale	20 Litres	1.046	1.01	4.74	44.51	6.29 °L	349	0
Author: allatsea Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 1:56 PM Notes: Perfect
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