Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Dunkel	Munich Dunkel	1.5 Gallons	1.05	1.009	5.43	19.52	21.84 °L	286	1
Author: Josh Hughes Boil Size: 3.4 Gallons Boil Time: 75 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 7/11/2020 4:03 PM Notes:
Englishish Brown	Northern English Brown	5.5 Gallons	1.051	1.01	5.4	24.58	23.21 °L	286	1
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 6:29 PM Notes:
Fairly Ordinary	Ordinary Bitter	5.5 Gallons	1.039	1.014	3.37	25.13	6.86 °L	286	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 12:36 AM Notes:
Yuengling Trad Clone - BIAB/NS	American Lager	10 Gallons	1.042	1.007	4.58	13.49	9.63 °L	286	0
Author: Skywave Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 4:06 AM Notes: GRAIN BILL 16.5 Pounds GRAIN TEMP 72 Fahrenheit BATCH SIZE 10 Gallons MASH TEMP 153 Fahrenheit BOIL TIME 60 Minutes ***********>>>>>>>> TOTAL WATER NEEDED 12.24 Gallons STRIKE WATER TEMP 158 Fahrenheit TOTAL MASH VOLUME 13.56 Gallons PREBOIL WORT 11.50 Gallons POSTBOIL WORT 10.25 Gallons INTO FERMENTER 10.00 Gallons
Awesome Recipe	Weissbier	5 Gallons	1.049	1.011	4.98	14.02	3.74 °L	286	0
Author: Latin Speedster Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.11 psi Creation Date: 4/15/2022 10:52 AM Notes:
Landlord Hammond Clone	Ordinary Bitter	21 Litres	1.047	1.015	4.26	34.59	7.98 °L	286	1
Author: daddy rich Boil Size: 28.48 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2021 5:34 PM Notes:
Opita Malinca	Fruit Beer	90 Litres	1.046	1.009	4.85	16.32	4.23 °L	286	0
Author: NikSkerbis Boil Size: 110 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2020 9:36 AM Notes:
Belgian Dubbel	Belgian Dubbel	23 Litres	1.059	1.008	6.78	24.22	15.03 °L	286	0
Author: Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 10/10/2020 10:53 AM Notes:
Irish Stout	Dry Stout	20 Litres	1.044	1.011	4.36	51.19	44.32 °L	286	1
Author: Aerobeard Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 6:41 PM Notes:
Farm Fair Festbier	Festbier	5.75 Gallons	1.054	1.009	5.82	23.28	6.09 °L	286	0
Author: Dadof5 Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 2:22 AM Notes:
Vanilla Porter	Brown Porter	5.2 Gallons	1.05	1.012	5	25.82	39.04 °L	286	0
Author: JayOh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 4:15 PM Notes:
Watermelon Shandy	American Wheat Beer	5 Gallons	1.058	1.014	5.68	27.63	6.53 °L	286	0
Author: Don Hartman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 8:10 PM Notes:
Schwarzbier BIAB	Schwarzbier	12 Litres	1.052	1.014	4.97	35.89	24.29 °L	286	1
Author: Beacons Älvsjö Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 73.8 g Creation Date: 5/5/2020 3:14 PM Notes:
Something To Blue	Best Bitter	16 Gallons	1.044	1.011	4.29	0	6.96 °L	286	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 6:01 PM Notes:
Schwarzbier	Schwarzbier	5.6 Gallons	1.054	1.013	5.37	25.63	28.8 °L	286	0
Author: Wemet Boil Size: 6.1 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 14psi Creation Date: 4/22/2020 6:07 PM Notes:
Volsch	Kölsch	5.5 Gallons	1.047	1.01	4.95	26.74	3.19 °L	286	0
Author: shrob Boil Size: 7.62 Gallons Boil Time: 80 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 3:50 AM Notes:
DD	Belgian Dubbel	20.5 Litres	1.064	1.012	6.86	15.56	25.74 °L	286	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 10/29/2019 4:51 PM Notes:
Pseudo Something	American IPA	2 Gallons	1.062	1.015	6.19	45.18	5.78 °L	286	0
Author: guitalele81 Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 4:52 PM Notes:
Moccachino Stout	Sweet Stout	10 Litres	1.06	1.02	5.28	23.33	38.23 °L	286	0
Author: Ivan B. Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 12:15 PM Notes:
Mo/honey/motueka Smash	American Pale Ale	5 Gallons	1.066	1.013	7.06	23.97	7.97 °L	286	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 7:03 AM Notes:
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