Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil at 100 °C
|
60 min |
32.84 |
31.6% |
18 g |
Amarillo18 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
9.78 |
18.9% |
20 g |
Perle20 g Perle Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.84 |
21.1% |
12 g |
Amarillo12 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
12.6% |
15 g |
Perle15 g Perle Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
15.8% |
95 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Amarillo (Pellet) 60 g Amarillo (Pellet) Hops |
|
42.62 |
63.1% |
35 g |
Perle (Pellet) 35 g Perle (Pellet) Hops |
|
8.84 |
36.9% |
95 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.41 L |
|
Infusion |
74 °C |
67 °C |
60 min |
15.3 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: sucrose
Amount: 119.1 g
Temp: 20 °C
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
"Belgian IPA" Specialty IPA: Belgian IPA beer recipe by Acescerveja. All Grain, ABV 6.75%, IBU 51.46, SRM 7.22, Fermentables: (Pilsner, Vienna, Biscuit, CaraMunich I) Hops: (Amarillo, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-09 21:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
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