Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
53.1 |
33.3% |
10 g |
Mount Hood10 g Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
30 min |
19.59 |
33.3% |
10 g |
Willamette10 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
11.86 |
33.3% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Method: All Grain, Style: American Amber Ale, ABV 6.85%, IBU 84.55, SRM 25.41, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Caramel / Crystal 90L, Flaked Wheat, Munich) Hops: (Centennial, Mount Hood, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-28 16:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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