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Malte Pilsen, caramelo e vermelho

127 calories 11.6 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Hebert
Rating:
51

Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created Friday August 30th 2019
1.042
1.008
4.42%
9.83
6.42
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 90.9%
0.20 kg German - CaraMunich I0.2 kg CaraMunich I 34 39 6.1%
0.10 kg German - Melanoidin0.1 kg Melanoidin 37 25 3%
3.3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Cascade8 g Cascade Hops Pellet 7 Boil 60 min 5.56 33.3%
8 g Cascade8 g Cascade Hops Pellet 7 Boil 30 min 4.27 33.3%
8 g Cascade8 g Cascade Hops Pellet 7 Boil 0 min 33.3%
24 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 55 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Hebert, Method: BIAB, Style: No Profile Selected, ABV 4.42%, IBU 9.83, SRM 6.42, Fermentables: (Pilsner, CaraMunich I, Melanoidin) Hops: (Cascade)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-30 17:48 UTC
Discussion about this recipe:
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Hebert_Pedersoli 10/07/2019 at 12:01pm
5 of 5

Ficou top a breja. Cor de cobre e muito saborasa


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