Homebrew Beer Recipes

Page 10149 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1g-brown-Extract	American Brown Ale	1 Gallons	1.058	1.015	5.74	37.15	23.89 °L	325	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 5:23 PM Notes:
Hazy IPA	No Profile Selected	5.5 Gallons	1.06	1.016	5.73	40.8	4.38 °L	325	0
Author: jamesgresock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 10:34 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	22.5 Litres	1.056	1.012	5.75	16.94	4.13 °L	325	0
Author: Boil Size: 11.4 Litres Boil Time: 40 Boil Gravity: 1.11 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 6:01 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	5.5 Gallons	1.058	1.015	5.66	31.53	8.98 °L	325	0
Author: Josh C Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 5:55 PM Notes:
Escollo IPA Pilot 15 Bbls	No Profile Selected	1900 Litres	1.054	1.01	5.69	37.72	6.07 °L	325	0
Author: Ehecatl Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 10:02 PM Notes:
Valija Diplomática	Festbier	24 Litres	1.055	1.011	5.74	28.92	6.28 °L	325	1
Author: beernesto.pin Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 4:47 PM Notes:
OKEI PALALE	No Profile Selected	550 Litres	1.056	1.013	5.72	22.95	6.49 °L	325	0
Author: Boil Size: 555.7 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 9:50 AM Notes:
Pale Moonlight IPA 4hL	No Profile Selected	400 Litres	1.065	1.021	5.75	21.1	4.28 °L	325	0
Author: Boil Size: 410 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 11:29 PM Notes:
Amber Pale Ale	American Amber Ale	15 Litres	1.053	1.009	5.74	18.56	11.99 °L	325	1
Author: Aldapex Boil Size: 18.3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 103.6 g Creation Date: 10/12/2021 6:31 PM Notes:
Brew 9 - American Pale Ale	American Pale Ale	10 Litres	1.053	1.01	5.66	44.16	5.46 °L	325	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 2:38 AM Notes:
Ipa	American IPA	12 Litres	1.053	1.009	5.75	68.21	3.98 °L	325	0
Author: dennis.jansson@live.se Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 7:00 AM Notes:
Pale Ale Party Edition	American Pale Ale	29 Litres	13.132	2.473	5.71	38.83	7.6 °L	325	0
Author: Johnnaxos Boil Size: 39.9 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 182.6 g Creation Date: 3/25/2021 2:42 PM Notes:
Belgian Amarillo Perle	Belgian Blond Ale	5.5 Gallons	1.057	1.013	5.71	46.76	9.6 °L	325	0
Author: jpsox Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/23/2021 10:05 PM Notes:
Pineapple Milkshake IPA	Fruit and Spice Beer	83 Litres	1.063	1.019	5.74	0	5.93 °L	325	0
Author: Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2020 7:52 AM Notes:
El COVID 19 IPA	American Pale Ale	5.5 Gallons	1.052	1.008	5.75	22.76	11.05 °L	325	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 1:19 AM Notes:
Klausurweizen	Weissbier	23 Litres	1.049	1.006	5.7	14.15	4.56 °L	325	0
Author: LVACC Boil Size: 30.77 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 8/28/2019 9:18 PM Notes:
Wish Wash	No Profile Selected	5.5 Gallons	1.058	1.014	5.66	0	1.75 °L	325	0
Author: PirateWolf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 6:13 PM Notes:
Oatmeal Stout	Oatmeal Stout	20 Litres	1.056	1.013	5.65	34.68	38.23 °L	325	0
Author: Barneyand1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 5:55 PM Notes:
Dubbelbock	Doppelbock	28 Litres	1.058	1.014	5.67	16.05	15.97 °L	325	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 1:02 PM Notes:
Mosaic Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.012	5.69	33.16	6.75 °L	325	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: BelgianCandySugar Priming Amount: 5.9 oz Creation Date: 8/21/2018 4:10 PM Notes: -Assume water absorption of 0.125gal/pound grain -Poland Spring water 5 gallon jugs -Mash with
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