Pale Ale
|
Blonde Ale
|
10 Litres |
1.044 |
1.009 |
4.63 |
27.05 |
5.51 °L
|
286 |
0 |
|
|
Boil
Size: 17.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 50.8 g |
Creation
Date: 8/19/2020 2:36 AM |
Notes: |
|
Pale Ale
|
Blonde Ale
|
14 Gallons |
1.055 |
1.014 |
5.43 |
78.41 |
3.83 °L
|
286 |
0 |
|
|
Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 9:57 PM |
Notes: |
|
(32) LeftOverMalts 2.0
|
British Strong Ale
|
23 Litres |
1.066 |
1.012 |
7.12 |
39.16 |
10.23 °L
|
286 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2022 8:44 AM |
Notes: Primary ferment.: 15 days
DH 1: @16 ºC (15+15+15)
D. Rest:
Day16 -17ºC
Day 17 - 18ºC
Day 18 - 19ºC
Day 19 - 20ºC
Day 20 - 20ºC
Day 21: Low T. to 14ºC
DH 2: 50g + 50g + 50g @ 14ºC for 5days
Coldcrash 12 days
|
|
The General
|
Old Ale
|
70 Gallons |
1.077 |
1.014 |
8.16 |
31.87 |
11.17 °L
|
286 |
0 |
|
|
Boil
Size: 72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2022 11:40 AM |
Notes: |
|
BAM Old Ale
|
Old Ale
|
25 Litres |
1.07 |
1.014 |
7.37 |
46.31 |
15.54 °L
|
286 |
1 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2022 8:58 PM |
Notes: |
|
Blonde Faith
|
Blonde Ale
|
155 Gallons |
1.05 |
1.012 |
5.09 |
15.94 |
3.23 °L
|
286 |
0 |
|
|
Boil
Size: 158 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2022 10:41 PM |
Notes: |
|
Lawnmower Ale
|
Blonde Ale
|
7.5 Gallons |
1.055 |
1.01 |
5.93 |
48.54 |
3.76 °L
|
286 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: dextrose |
Priming Amount: 7.4 oz |
Creation
Date: 5/5/2021 10:18 PM |
Notes: |
|
Nud Blonde Ale 25 (19-04-2025)
|
Blonde Ale
|
21 Litres |
1.05 |
1.01 |
5.36 |
27.8 |
4.54 °L
|
286 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 142 g |
Creation
Date: 3/14/2021 12:56 PM |
Notes: |
|
Smash CHinook
|
Blonde Ale
|
5.25 Gallons |
1.044 |
1.008 |
4.77 |
51 |
3.23 °L
|
286 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 1:50 AM |
Notes: |
|
28 Nov Pale Ale
|
Blonde Ale
|
24 Litres |
1.055 |
1.016 |
5.09 |
38.59 |
5.98 °L
|
286 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2020 7:06 PM |
Notes: |
|
NAPA (Nucleus APA)
|
American Pale Ale
|
20 Litres |
11.875 |
2.095 |
5.21 |
34.85 |
12.64 °L
|
286 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 63 |
Mash Thickness: 4.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2018 4:54 PM |
Notes: |
|
Honey Wee Heavy
|
Wee Heavy
|
26 Litres |
1.075 |
1.019 |
7.38 |
19.9 |
16.25 °L
|
286 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 4:53 PM |
Notes: |
|
AMERICAN IPA IMITACIÓN
|
Blonde Ale
|
25 Litres |
1.053 |
1.01 |
5.68 |
27.46 |
10.67 °L
|
286 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 1:37 PM |
Notes: |
|
Beyla Apple Beer 0605 Byggvir
|
Wee Heavy
|
50 Litres |
1.092 |
1.022 |
9.22 |
212.71 |
23.16 °L
|
286 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 3:04 AM |
Notes: |
|
Smash Fresh Hop
|
Blonde Ale
|
20 Litres |
1.042 |
1.01 |
4.27 |
24.31 |
3.17 °L
|
286 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2019 6:30 PM |
Notes: |
|
Dorada Pampeana SM
|
Blonde Ale
|
60 Litres |
1.042 |
1.007 |
4.53 |
18.5 |
4.07 °L
|
286 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.088 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 12:45 AM |
Notes: |
|
Idaho Dump Truck
|
American Pale Ale
|
6 Gallons |
1.061 |
1.015 |
5.98 |
0 |
8.37 °L
|
286 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 7:46 PM |
Notes: |
|
Mosaic Single Hop Pale II
|
American Pale Ale
|
17 Litres |
1.057 |
1.016 |
5.5 |
192.47 |
7.18 °L
|
286 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 2:20 PM |
Notes: |
|
Citra Pale Ale
|
American Pale Ale
|
11 Litres |
1.046 |
1.009 |
4.93 |
81.03 |
8.04 °L
|
286 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 1:43 PM |
Notes: |
|
American Pale Ale(#H Cascade Single)
|
American Pale Ale
|
6 Litres |
1.048 |
1.011 |
4.92 |
29.93 |
6.54 °L
|
286 |
0 |
|
|
Boil
Size: 9.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 6:35 AM |
Notes: |
|
|
|