Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark Saison 01	Saison	12 Litres	13.391	1.055	6.58	21.79	20.51 °L	582	0
Author: nickvp Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 9.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 10:01 AM Notes:
White OWL Brewing - American Cream Ale	Cream Ale	15 Litres	1.045	1.01	4.58	12.56	4.5 °L	582	2
Author: White OWL Brewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 8/19/2024 11:25 AM Notes:
Choc Orange Pastry	Sweet Stout	3 Gallons	1.109	1.021	11.66	17.77	50 °L	582	0
Author: peacefulprince Boil Size: 3.51 Gallons Boil Time: 30 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2023 12:39 AM Notes:
German Kolsch	No Profile Selected	5 Gallons	1.063	1.017	6.13	34.51	4.05 °L	582	0
Author: Boil Size: 7.09 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 1:00 AM Notes:
1822 Hare's Porter	Robust Porter	5 Gallons	1.073	1.013	7.84	90.29	44.07 °L	582	0
Author: Smacky Boil Size: 7.37 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 71 ° F Priming Method: dextrose Priming Amount: 6.4 oz Creation Date: 8/17/2021 12:22 AM Notes:
Bed O' RIS	Russian Imperial Stout	6 Gallons	1.107	1.022	11.07	72.89	50 °L	582	0
Author: Phishula Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 12:59 AM Notes: First batch with Jim at Carpe Cervisiam Brewery.
Standard American Wheat	American Wheat Beer	5.5 Gallons	1.05	1.012	4.89	27.36	4.13 °L	582	1
Author: Cleaver1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 6:16 PM Notes:
Fresh Squeezed	California Common Beer	5.25 Gallons	1.065	1.016	6.36	70.51	9.31 °L	582	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 10:31 PM Notes:
MSC | DIPA | Matt (Non-USA)	Imperial IPA	2 Gallons	1.084	1.019	8.56	37.02	5.78 °L	582	1
Author: bowlermj Boil Size: 2.25 Gallons Boil Time: 30 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 11:59 PM Notes:
Bret	Belgian Pale Ale	10 Litres	1.052	1.009	5.58	35.33	5.32 °L	582	0
Author: Siggobaldus Boil Size: 18 Litres Boil Time: 80 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 5:09 AM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.062	1.022	5.17	31.72	40.36 °L	582	0
Author: Candlelight Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 6:27 PM Notes:
Citsmash	American IPA	1 Gallons	1.046	1.012	4.47	75.93	6.74 °L	582	0
Author: Ktm450 Boil Size: 2.61 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 7:37 PM Notes:
De Van Bogaert	Fruit Beer	5 Gallons	1.063	1.017	6.08	16.32	8.34 °L	582	1
Author: JimV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 1/19/2019 6:03 AM Notes: Bottle conditioned with one 12oz container of apple juice concentrate
Helles 4	Munich Helles	4.75 Gallons	1.057	1.013	5.68	21.63	4.32 °L	582	1
Author: Starter Hops Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 12:15 AM Notes:
Belgian Pils Jarrylo SMaSH	No Profile Selected	2.85 Gallons	1.045	1.009	4.77	73.63	3.03 °L	582	0
Author: cefiro Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:09 PM Notes:
Kite Krasher Kolsch	Kölsch	3 Gallons	1.053	1.009	5.79	32.43	4.58 °L	582	0
Author: bareknucklesbrewing Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 12:53 PM Notes:
Northeast IPA	Specialty IPA: New England IPA	30 Litres	1.064	1.015	6.46	117.13	4.91 °L	581	0
Author: Maureka Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 8:51 PM Notes:
NZ IPA	Specialty IPA: New England IPA	21 Litres	1.061	1.012	6.37	33.28	5.13 °L	581	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 6:02 AM Notes:
Fat Lip IPA	Specialty IPA: New England IPA	6.25 Gallons	1.075	1.015	7.78	53.39	5.05 °L	581	0
Author: IBWBIBYAA Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 12:53 PM Notes:
Polish Smoked Wheat Beer	Piwo Grodziskie	1 Gallons	1.027	1.007	2.63	34.08	2.4 °L	581	0
Author: The Kaptain Boil Size: 1.39 Gallons Boil Time: 45 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 3:18 PM Notes: https://learn.kegerator.com/piwo-grodziskie/
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