Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Kidz Are Alright	Lambic	3 Gallons	1.053	1.013	5.13	14.73	5.67 °L	605	0
Author: Conanicut Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 3:20 PM Notes:
TW*T Ale	American Pale Ale	5 Gallons	1.055	1.01	5.8	27	3.77 °L	605	1
Author: TDC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 4:06 PM Notes:
Keezer Stout Again	Oatmeal Stout	11.5 Gallons	1.047	1.014	4.34	32.66	23.06 °L	605	2
Author: rob@thelionbergers.com Boil Size: 13.93 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2023 4:42 PM Notes:
Keep It Pushin' Hazy Style V2	American Pale Ale	5.5 Gallons	1.048	1.01	5.02	43.3	4.14 °L	605	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2022 2:36 PM Notes:
Porter 2021	English Porter	5.5 Gallons	1.054	1.01	5.72	27.37	25.91 °L	605	1
Author: Craft Solutions Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 5:32 PM Notes: Used Pills yeast slurry
El Dorado SMASH IPA (1/2023)	American IPA	2 Gallons	1.067	1.012	7.09	39.99	6.93 °L	605	3
Author: cbeears Boil Size: 2.77 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 1.6 oz Creation Date: 5/19/2021 9:28 PM Notes:
Hale's Not So Pale Ale	American IPA	5.5 Gallons	1.06	1.01	6.58	70.58	4.33 °L	605	0
Author: Straight From Hale Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 4:41 PM Notes: OG: ~1.055+ FG 6/15: 1.008
Leftovers Tangerine IPA	American IPA	5 Gallons	1.059	1.005	7.14	43.61	6.13 °L	605	0
Author: japa2121 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 10:54 PM Notes: Shot for 2.6 co2, ended with 4.5 instead of 5 gallons, co2 now 2.9 volumes, added half a pack of Knox gelatin and 3 oz tangerine extract at bottling
Bobby Bochet Braggot	Imperial Stout	1 Gallons	1.116	1.012	13.62	68.14	44.84 °L	605	0
Author: syates0351 Boil Size: 2.25 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 11:21 PM Notes: Cook 1 lb of honey in small crock pot on high for 4 hours
Bell's Two Hearted	American IPA	20.8 Litres	1.068	1.011	7.43	69.19	6.8 °L	605	0
Author: Olvesen Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 2:55 PM Notes:
Trigo Oscuro	Dunkles Weissbier	7.5 Gallons	1.056	1.014	5.5	15.16	15.54 °L	605	0
Author: dvsbrewbeard Boil Size: 8.79 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2016 8:33 PM Notes: Adjusted all grain spec in book to match style/stats listed and scaled to 7.5G.
Kjeller 5 - Imperial Choco Porter	American Porter	25 Litres	1.071	1.02	6.72	44	41.39 °L	605	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 12:24 PM Notes: Starter 1 Bland 2 Liter vann med 200 g spray malt 2 kok i 5 minutter 3 overfør til desinfisert gjæringskar 4 la det gjæres i 2 dager, rist dunken om du kan 5 etter brygging bare overfør kaldt vorter til dunken 6 La det gjæres som vanlig
Spaltnanger Pils	German Pils	2.25 Gallons	1.051	1.014	4.86	49.21	4.99 °L	605	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 4:57 PM Notes: Brew 5/11 Keg 5/25
Dark Crystal - IPA	American IPA	5.5 Gallons	1.06	1.015	5.89	153.19	5.67 °L	605	0
Author: ktdumont Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 4:47 PM Notes:
Session Black IPA 2	Specialty IPA: Black IPA	5.5 Gallons	1.031	1.009	2.91	71.55	27.5 °L	605	0
Author: Craft Solutions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2018 5:45 PM Notes: 50/50 blend of yeasts from starter. 125 BN cells
JM Simple APA	American Pale Ale	20 Litres	1.045	1.01	4.68	27.64	7.21 °L	605	0
Author: BEERngineer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 4:24 AM Notes:
Alina's Cat American Pale Ale	American Pale Ale	21 Litres	1.051	1.009	5.5	56.53	8.85 °L	605	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 9:36 PM Notes:
Glenbalru	American IPA	5.5 Gallons	1.061	1.011	6.59	53.11	4.68 °L	605	1
Author: seetu Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2017 5:55 AM Notes: My 1st SMaSH.
Noobie Red Ale	American Amber Ale	5.5 Gallons	1.064	1.011	6.95	55.01	13.53 °L	605	1
Author: Daddyjax Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 8:38 PM Notes:
Rye Pils	German Pils	7 Litres	1.049	1.008	5.36	25.84	3.84 °L	605	0
Author: Darep Boil Size: 9.2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2017 10:12 PM Notes: Add Caraway seeds to whirlpool at ~82°C
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