Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Christmas Brew	English IPA	4.5 Litres	1.052	1.013	5.18	50.68	8.66 °L	900	0
Author: MAX tmpu Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2015 3:02 PM Notes:
Generic BIAB Pilsner 2.5gal	German Pilsner (Pils)	2.5 Gallons	1.055	1.014	5.42	28.01	4.03 °L	900	0
Author: jamestomlinson98155@gmail.com Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 5:38 AM Notes:
Base Chocolat Stout	Dry Stout	5 Gallons	1.049	1.01	5.16	23.94	40.34 °L	900	0
Author: LdumasV Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 7:52 PM Notes:
Hvítur Sloppur V3	Weizen/Weissbier	20 Litres	1.048	1.014	4.39	19.75	5.99 °L	900	0
Author: Gummi Ben - Norðan 2 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 11:35 PM Notes:
Wee Heavy	Scottish Heavy	5.5 Gallons	1.072	1.019	6.95	26.22	18.01 °L	899	0
Author: jackpressure Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 1:50 AM Notes:
Holschuh Hell	Munich Helles	2.75 Gallons	1.044	1.009	4.59	22.54	3.33 °L	899	0
Author: Josh Hughes Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.07 psi Creation Date: 1/7/2023 4:07 AM Notes:
Comet Saison	Saison	3.25 Gallons	1.054	1.005	6.44	21.82	4.01 °L	899	0
Author: AndrewS Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 6:50 PM Notes:
30-7 Alamo Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.015	5.54	42.82	8.51 °L	899	1
Author: Vicarious Cynic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2013 10:05 PM Notes:
Gold Stout	Mixed-Style Beer	3 Gallons	1.054	1.011	5.62	29.19	3.86 °L	899	0
Author: Craft Solutions Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 4:12 PM Notes: Smoked malt is wheat. Soak nibs in vodka for 2 days after heating them in oven for 15 min at 350*
Hazy Dayz #2	American IPA	5 Gallons	1.065	1.019	6.05	52.94	4.32 °L	899	0
Author: Celebration Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 5:39 PM Notes: FG - 1.018
Naked Brown	American Brown Ale	5.5 Gallons	1.048	1.014	4.49	29.72	28.97 °L	899	0
Author: gjgehres@msn.com Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 7:13 PM Notes:
Just Brown & Water	Dark Mild	5.5 Gallons	1.035	1.008	3.47	14.22	16.64 °L	899	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2015 3:00 AM Notes:
White Ipa	Specialty IPA: White IPA	5.5 Gallons	1.058	1.014	5.78	40.2	7.36 °L	899	0
Author: marknewfie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2017 12:23 AM Notes:
UmbrELLA ELLA	American IPA	5.5 Gallons	1.064	1.016	6.22	48.49	5.92 °L	899	1
Author: BillsNewAccount Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: honey Priming Amount: 6 ounces Creation Date: 2/16/2017 9:16 PM Notes: 2/16 brew date fermented on previous yeast cake and turned over quickly. 2/23 FG on point transferred to keg, added hops and honey
Blonde Dopplebock	Doppelbock	5.8 Gallons	1.08	1.02	7.85	0	5.55 °L	899	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2017 10:40 PM Notes:
Vashta Nerada	Oatmeal Stout	10 Litres	1.064	1.013	6.62	35.53	36.51 °L	899	0
Author: xalfons Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2016 9:04 AM Notes:
Summer Snap Saison	Saison	5.5 Gallons	1.048	1.001	6.07	25.68	6.62 °L	899	1
Author: apopnj Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2016 12:55 PM Notes:
Cask Crusher	Dark Mild	5 Gallons	1.038	1.011	3.49	15.31	23.77 °L	899	0
Author: BBQ-N-BREW Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2016 7:26 PM Notes:
West Coast DIPA	American IPA	7 Gallons	1.079	1.012	8.73	123.27	4.26 °L	898	0
Author: Boil Size: 9.19 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 4:25 PM Notes:
LIPA (Livs IPA)	American IPA	18 Litres	1.052	1.01	5.51	36.84	5.36 °L	898	0
Author: munnenhembryggeri Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 6:14 AM Notes:
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