Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
So Very Special Bitter 26	Strong Bitter	4 Gallons	1.052	1.017	4.53	34.39	12.83 °L	109	1
Author: richbon Boil Size: 4.96 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/26/2026 3:14 PM Notes:
Chocolate Milk Stout Kit	Sweet Stout	5 Gallons	1.05	1.009	5.38	22.23	33.03 °L	109	1
Author: El Ediondo Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 6/26/2026 11:54 PM Notes:
League Resurgence	American Pale Ale	23 Litres	1.045	1.01	4.59	47.04	6.55 °L	109	1
Author: Mr Tinker Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 5/14/2026 9:58 AM Notes:
Blonde	American Pale Ale	93 Gallons	1.058	1.014	5.81	17.04	5.26 °L	109	0
Author: Boil Size: 94.84 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2026 7:32 PM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.044	1.011	4.33	22.59	3.68 °L	109	0
Author: Karl@OneMore Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 3:00 PM Notes:
Stout	No Profile Selected	5.5 Gallons	1.054	1.014	5.18	43.49	32.24 °L	109	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2026 10:58 PM Notes:
Crisp Summer Ale V2	American Pale Ale	2.7 Gallons	1.06	1.009	6.6	22.55	3.65 °L	109	0
Author: Trivium Brewing Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 9:04 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.055	1.008	6.15	28.98	4.26 °L	109	0
Author: Boil Size: 11.06 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 8:51 PM Notes:
Altbier MB	No Profile Selected	5.5 Gallons	1.047	1.008	5.09	40.35	16.57 °L	109	1
Author: BruceS Boil Size: 8.72 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 12:20 PM Notes:
Smash 2-row	Blonde Ale	2.5 Gallons	1.052	1.01	5.51	29.48	3.59 °L	109	0
Author: Boil Size: 4.02 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2025 8:07 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	108	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2026 3:18 AM Notes:
Moose Drool Clone Caleb S	American Amber Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	108	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 1/28/2026 10:03 PM Notes:
Belgian Blond	Belgian Blond Ale	21 Litres	1.061	1.006	7.16	29.34	5.42 °L	108	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 8:33 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.14	23.99	24.62 °L	108	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 5:19 PM Notes:
Amber Ale 014	American Amber Ale	6.4 Gallons	1.04	1.008	4.26	28.35	11.62 °L	108	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 15.04 psi Creation Date: 12/30/2025 4:04 PM Notes:
03-Zest La Vie	American Pale Ale	5 Gallons	1.054	1.011	5.84	37.59	8.99 °L	108	0
Author: ebauman75 Boil Size: 5.86 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2026 9:43 PM Notes:
Vienna Lager	Vienna Lager	3.5 Gallons	1.051	1.012	5.17	24.67	11.87 °L	108	0
Author: Willze3107 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 10:30 PM Notes: Add Carafa Special I with 20 min left in mash!
Happy Hour Hefeweizen	Weissbier	5 Gallons	1.043	1.009	4.55	21.56	3.61 °L	108	1
Author: DarwynZ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2026 2:28 AM Notes:
[60] Dark Mild	Dark Mild	17 Litres	1.044	1.011	4.22	19.9	41.21 °L	108	0
Author: David Russell Boil Size: 23.2 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2025 11:20 AM Notes: BREWGR NOTES Rate: 6/10 ABV: 4.2% Yeast: WHC Old English Attenuation: 72% My attenuation: 72% IBU: 5: Brewers Friend IBU calc with 25% hop utilisation Ferment: 19-26ºC Recipe: OG: 1036 FG: 1008 ABV: 3.6% Achieved: OG: 1044 FG: 1012 ABV: 4.2% Notes: – Based on MM true to style mild – Recipe. Soak a vanilla pod in rum, add pod and rum in fermenter after 2 weeks. Didn’t do. – Did 2g of salt as 4.4 feels high...... Do again. No. Boring. But club liked it.
Lager Vs Ale	Blonde Ale	11 Gallons	1.047	1.009	4.96	21.85	4.84 °L	108	0
Author: JP Castech Boil Size: 13 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2026 8:50 PM Notes:
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