|
BOOM S.M.A.S.H.
|
English IPA
|
5 Gallons |
1.056 |
1.01 |
6.04 |
15.26 |
6.05 °L
|
294 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: -15.24 psi |
Creation
Date: 4/7/2021 10:47 PM |
| Notes: |
|
|
Belgian Blonde Ale
|
Belgian Blond Ale
|
3.3 Gallons |
1.057 |
1.008 |
6.48 |
31.17 |
5.29 °L
|
294 |
1 |
|
|
Author:
|
|
Benman
|
|
| Boil
Size: 3.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 10:13 PM |
Notes: Ferment by pitching at 65 F (16 C) letting free rise no higher than 82 F (27 C).
Let free fall to condition in a keg or fermenter for another week or so before packaging
Water (ppm): Ca: 60, Mg: 6, Na: 18, SO4: 62, Cl: 79, HCO3: 47
Add 2g Gypsum, 2g Epsom, 5g CaCl and 2g Baking Soda to 8 gal (30 L) of spring water.
Adjust mash pH to 5.2-5.5 with lactic acid or slaked lime if needed. |
|
|
Pink Punk
|
Fruit Beer
|
10.5 Litres |
1.054 |
1.016 |
4.97 |
22.12 |
2.84 °L
|
294 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 6/21/2024 4:01 PM |
| Notes: |
|
|
GumballHead Clone
|
American Wheat Beer
|
5 Gallons |
1.055 |
1.014 |
5.45 |
41.15 |
6.27 °L
|
294 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2024 1:03 PM |
| Notes: |
|
|
GGB Light Lager
|
American Light Lager
|
3 Gallons |
1.038 |
1.006 |
4.14 |
8.39 |
2.97 °L
|
294 |
0 |
|
|
Author:
|
|
BrewingBaar
|
|
| Boil
Size: 4.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 5:33 AM |
| Notes: |
|
|
La Lutrosa Helles
|
Munich Helles
|
5.25 Gallons |
1.05 |
1.01 |
5.15 |
20.09 |
4.61 °L
|
294 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2023 8:55 PM |
| Notes: |
|
|
Citra Smash 2
|
American IPA
|
5.5 Gallons |
1.054 |
1.01 |
5.76 |
54.26 |
3.63 °L
|
294 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2023 12:54 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
19.67 Litres |
1.055 |
1.014 |
5.44 |
46.63 |
9.04 °L
|
294 |
0 |
|
|
|
| Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2021 7:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
5 Gallons |
1.033 |
1.008 |
3.28 |
0 |
2.53 °L
|
294 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2021 7:50 PM |
| Notes: |
|
|
Vienna Lager
|
International Pale Lager
|
32 Litres |
1.048 |
1.011 |
4.84 |
20.1 |
7.17 °L
|
294 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/4/2021 7:18 PM |
| Notes: |
|
|
15 - 2017 OCTOBER Golden Promise Saison
|
Saison
|
21 Litres |
1.051 |
1.005 |
6.07 |
32.13 |
4.96 °L
|
294 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2017 10:33 PM |
| Notes: |
|
|
Christmas Stout
|
Holiday/Winter Special Spiced Beer
|
4.5 Litres |
1.071 |
1.016 |
7.17 |
23.63 |
29.08 °L
|
294 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 9:06 AM |
| Notes: |
|
|
041120
|
American Wheat Beer
|
1 Gallons |
1.044 |
1.01 |
4.39 |
19.67 |
3.71 °L
|
294 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 1.3 oz |
Creation
Date: 3/26/2020 5:56 PM |
| Notes: |
|
|
March
|
American Light Lager
|
5 Gallons |
1.05 |
1.013 |
4.95 |
20.6 |
3.31 °L
|
294 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 12:52 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
21 Litres |
1.063 |
1.017 |
5.98 |
0 |
4.83 °L
|
294 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 4:27 PM |
| Notes: |
|
|
Julius Clone
|
American IPA
|
4 Gallons |
1.056 |
1.014 |
5.46 |
92.45 |
5.68 °L
|
294 |
0 |
|
|
|
| Boil
Size: 5.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/16/2020 8:42 PM |
| Notes: |
|
|
May Day Saison
|
Saison
|
5.5 Gallons |
1.063 |
1.004 |
7.65 |
29 |
4.05 °L
|
294 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 2:13 PM |
| Notes: |
|
|
Long Wit Cloud
|
American Light Lager
|
20 Litres |
1.05 |
1.012 |
4.92 |
15.92 |
3.52 °L
|
294 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 4:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Russian Imperial Stout
|
45 Litres |
1.067 |
1.021 |
6 |
60.24 |
50 °L
|
294 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 8:52 AM |
| Notes: |
|
|
Golden Sour
|
American Light Lager
|
6 Gallons |
1.046 |
1.011 |
4.61 |
15.16 |
7.09 °L
|
294 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2018 4:11 AM |
| Notes: |
|
|
|
|