Biab Homebrew Beer Recipes

Page 2214 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LeftOvers	Mixed-Style Beer	1 Gallons	1.072	1.018	7.06	14.73	29.07 °L	274	1
Author: TooManyHobbies Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 12:42 PM Notes:
Biere De Mars	Bière de Garde	22 Litres	1.068	1.006	8.07	24.02	12.38 °L	274	1
Author: Colkburg Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 11:53 AM Notes:
Belgian Saison	Saison	5.8 Gallons	1.053	1.012	5.32	29.05	5.96 °L	274	0
Author: Steve Walis Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 1/24/2025 2:51 PM Notes:
Hildegard Von Bingen Heirloom Beer	Mixed-Style Beer	9 Litres	1.065	1.01	7.17	13.01	24.76 °L	274	0
Author: _jet_ Boil Size: 11.6 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2024 7:04 AM Notes:
060824 Lemon Lime Gose	Gose	5.5 Gallons	1.043	1.011	4.21	0	3.37 °L	274	0
Author: utahpete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 6:54 PM Notes:
Simple Belgian Tripel	Belgian Tripel	15 Litres	1.065	1.007	7.56	25.45	7.75 °L	274	0
Author: Bovinion Brewing Boil Size: 20.95 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 211.1 g Creation Date: 3/6/2024 10:25 PM Notes:
Weizen Pale Ale	Mixed-Style Beer	23 Litres	12.695	3.115	5.13	25.65	3.34 °L	274	0
Author: bisiorro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2023 12:26 PM Notes:
End Of Year Tripel	Belgian Tripel	5.5 Gallons	1.076	1.017	7.87	32.37	6.67 °L	274	0
Author: The Kaptain Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2022 6:01 PM Notes:
Lakefront Bridge Burner	Clone Beer	5.5 Gallons	1.076	1.015	8.12	50.37	24.26 °L	274	0
Author: wjdenn1 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/20/2021 6:35 PM Notes:
Starter For An Imperial	Experimental Beer	4 Litres	1.053	1.013	5.25	0	9.21 °L	274	0
Author: geeker41 Boil Size: 26.5 Litres Boil Time: N/A Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 7/17/2021 5:20 PM Notes:
FTEC 460 BPA	Belgian Pale Ale	10.57 Gallons	1.061	1.011	6.5	33.08	10.67 °L	274	0
Author: filthyastronaut Boil Size: 12.46 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 12:40 AM Notes:
Bunke Neipa Red	Specialty IPA: Red IPA	14 Litres	1.056	1.011	5.86	0	6.5 °L	274	0
Author: AMaze Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 5:31 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.038	1.01	3.76	0	7.69 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 6:32 PM Notes:
DK.BEER - SESSION BBA - 09	Belgian Blond Ale	22 Litres	1.04	1.008	4.21	20.74	3.22 °L	274	0
Author: DuKafouri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 6/26/2020 12:47 PM Notes:
First_Belgian	Witbier	20.8 Litres	1.05	1.012	4.89	17.27	50 °L	274	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 8:38 AM Notes:
Mayden Voyage	Specialty IPA: New England IPA	2 Gallons	1.062	1.012	6.55	41.2	3.96 °L	274	0
Author: Luke May Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2 oz Creation Date: 4/22/2020 3:35 PM Notes:
Belgian Pale Ale	Witbier	5.5 Gallons	1.055	1.015	5.22	31.87	7.94 °L	274	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2020 12:39 AM Notes:
Pennsyltucky Common	Kentucky Common	5.5 Gallons	1.052	1.011	5.41	23.16	13.29 °L	274	2
Author: legend0406 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 1/21/2020 3:08 AM Notes:
Witbier	Witbier	15 Litres	1.045	1.009	4.79	12.19	4.19 °L	274	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 7:13 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	21 Litres	1.072	1.017	7.25	57.51	31.09 °L	274	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 8:19 AM Notes:
« First ‹ Previous 2210 2211 2212 2213 2214 2215 2216 2217 2218 Next › Last »							Page 2214 of 2,723 20 Recipes of 54,449