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Never Ending Westie

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26.36 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 223 calories (Per 12ml)
Carbs: 19.5 g (Per 12ml)

Created: Friday May 10th 2024

Focal Banger | The Alchemist (Approximation) Braumeister 20L

by AnteK

OG: 1.065 FG: 1.012 ABV: 7.0% IBU: 60

'Problem Child' IPA

by SCRWBREW

OG: 1.065 FG: 1.014 ABV: 6.7% IBU: 74

Original Gravity:

1.068

Final Gravity:

1.012

ABV (standard):

7.3%

IBU (tinseth):

72.4

EBC (ebcmorey):

11.0

Mash pH

5.4

Cost kr

n/a

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Brew Log History

Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12ml
Carbs: {{ stats.carbs | number:1 }} g / 12ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
5 kg	Crisp Malting - Extra Pale Maris Otter5 kg Extra Pale Maris Otter	37.5	3.84	80.6%
1 kg	Munich1 kg Munich	37	14.51	16.1%
0.20 kg	Crisp Malting - Dextrin Malt0.2 kg Dextrin Malt	36.8	3.31	3.2%
6.20 kg / kr 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Magnum20 g Magnum Hops	Pellet	14.6	Boil	60 min	36.59	5.4%
15 g	Amarillo15 g Amarillo Hops	Pellet	6.9	Boil	5 min	2.59	4%
15 g	Cascade15 g Cascade Hops	Pellet	5.8	Boil	5 min	2.17	4%
15 g	Yakima Chief Hops - Citra15 g Citra Hops	Pellet	14.1	Boil	5 min	5.28	4%
15 g	Yakima Chief Hops - Simcoe15 g Simcoe Hops	Pellet	14.2	Boil	5 min	5.32	4%
20 g	Amarillo20 g Amarillo Hops	Pellet	6.9	Hop Stand at 75 °C	30 min		5.4%
20 g	Cascade20 g Cascade Hops	Pellet	5.8	Hop Stand at 75 °C	30 min		5.4%
20 g	Yakima Chief Hops - Citra20 g Citra Hops	Pellet	14.1	Hop Stand at 75 °C	30 min		5.4%
20 g	Yakima Chief Hops - Simcoe20 g Simcoe Hops	Pellet	14.2	Hop Stand at 75 °C	30 min		5.4%
45 g	Yakima Chief Hops - Simcoe45 g Simcoe Hops	Pellet	14.2	Dry Hop	Day 5		12.1%
45 g	Yakima Chief Hops - Citra45 g Citra Hops	Pellet	14.1	Dry Hop	Day 5		12.1%
45 g	Cascade45 g Cascade Hops	Pellet	5.8	Dry Hop	Day 5		12.1%
45 g	Amarillo45 g Amarillo Hops	Pellet	6.9	Dry Hop	Day 5		12.1%
8 g	Amarillo8 g Amarillo Hops	Pellet	6.9	Boil	15 min	3.43	2.2%
8 g	Cascade8 g Cascade Hops	Pellet	5.8	Boil	15 min	2.89	2.2%
8 g	Yakima Chief Hops - Citra8 g Citra Hops	Pellet	14.1	Boil	15 min	7.01	2.2%
8 g	Yakima Chief Hops - Simcoe8 g Simcoe Hops	Pellet	14.2	Boil	15 min	7.06	2.2%
372 g / kr 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Magnum (Pellet) 20 g Magnum (Pellet) Hops	36.59	5.4%
88 g	Amarillo (Pellet) 88 g Amarillo (Pellet) Hops	6.02	23.7%
88 g	Cascade (Pellet) 88 g Cascade (Pellet) Hops	5.06	23.7%
88 g	Yakima Chief Hops - Citra (Pellet) 88 g Citra (Pellet) Hops	12.29	23.7%
88 g	Yakima Chief Hops - Simcoe (Pellet) 88 g Simcoe (Pellet) Hops	12.38	23.7%
372 g / kr 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
29.5 L		Infusion	71 °C	65 °C	60 min

Other Ingredients

Amount	Name	Type	Use	Time
11 g	Gypsum	Water Agt	Mash	--
3 g	Epsom Salt	Water Agt	Mash	--
4 ml	Lactic acid	Water Agt	Mash	--
1 g	Calcium Chloride (anhydrous)	Water Agt	Mash	--

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	70 Milliliters	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 116 B cells required

kr 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
128.4	13.4	12	29.6	290	0.4
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

104

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Brews

Public: Yup, Shared
Last Updated: 2024-05-21 13:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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Never Ending Westie

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