Biab Homebrew Beer Recipes

Page 2216 of our growing list of 55,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
California Common	California Common	5.5 Gallons	1.048	1.013	4.58	43.29	11.97 °L	295	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 1:11 PM Notes:
Engelsk B.W	English Barleywine	21 Litres	1.112	1.023	11.63	0	13.64 °L	295	0
Author: Mr. Paddedammen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 8:05 AM Notes:
Stout Yoder	Oatmeal Stout	1.2 Gallons	1.063	1.016	6.19	0	41.58 °L	295	0
Author: Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 2:41 PM Notes:
Busty Blonde Ale	Blonde Ale	4.5 Gallons	1.044	1.008	4.71	27.5	4.56 °L	295	1
Author: RazBarlow Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2021 5:53 PM Notes:
Kalex Irish Stout	Irish Stout	5 Litres	1.045	1.009	4.82	32.49	42.4 °L	295	1
Author: kalex Boil Size: 6.5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 1:26 PM Notes: Mash 75min @66
Galena Pale Ale	American Pale Ale	3 Gallons	1.045	1.009	4.8	38.59	6.21 °L	295	0
Author: Schlossenberger Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 5:22 PM Notes:
Honey120	American Pale Ale	6 Gallons	1.056	1.014	5.48	46.17	15.85 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 9:11 PM Notes:
Hop Fiction	American Pale Ale	3.8 Litres	1.055	1.012	5.57	42.23	5.62 °L	295	0
Author: Coloneljesus Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Honey Priming Amount: 10g Creation Date: 1/15/2020 11:41 PM Notes:
04_APA	American Pale Ale	15 Litres	1.053	1.01	5.64	42.28	12.81 °L	295	1
Author: CJTex Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: -49.7 g Creation Date: 12/23/2019 6:33 PM Notes:
Porter Experimental 4	American Porter	17 Litres	1.053	1.013	5.27	38.1	25.42 °L	295	1
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 9:12 PM Notes:
Stunnville IPA Hopped Out Of Control	American Amber Ale	25 Litres	1.047	1.012	4.61	79.16	5.2 °L	295	0
Author: Pecora Nera Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 3:12 AM Notes:
Superchargerish	American Pale Ale	23 Litres	1.051	1.009	5.52	45.38	6.15 °L	295	1
Author: papablank Boil Size: 30.84 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.3 g Creation Date: 12/7/2019 1:08 AM Notes:
El Pájaro Negro	American Porter	20 Litres	1.053	1.013	5.23	33.93	37.24 °L	295	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 4:06 PM Notes:
Session IPA 2	American Pale Ale	28 Litres	1.046	1.008	5.02	50.84	3.51 °L	295	1
Author: panajana Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 180.1 g Creation Date: 11/1/2019 9:40 AM Notes:
The Refrigerator	American Amber Ale	5.5 Gallons	1.047	1.012	4.6	15.66	21.62 °L	295	0
Author: Josh Sweeney Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 2:23 PM Notes:
Awesome Recipe	American Amber Ale	18 Litres	1.047	1.012	4.58	0	12.03 °L	295	0
Author: Ahsal Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2019 7:20 PM Notes:
Red Ripper	American Amber Ale	5 Gallons	1.058	1.01	6.25	71.9	19.12 °L	295	0
Author: osumosamo Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 4:57 PM Notes:
Ponchis	Oatmeal Stout	10 Litres	1.076	1.019	7.45	0	50 °L	295	0
Author: ArmandoM74 Boil Size: 13 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 2:50 AM Notes:
Super Pale Ale	American Pale Ale	5 Gallons	1.038	1.009	3.79	17.71	5.3 °L	295	0
Author: PH Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 9:16 PM Notes:
Cocinapa	American Pale Ale	10 Litres	1.051	1.01	5.38	24.76	9.35 °L	295	0
Author: picaro Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 6:45 PM Notes:
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