|
American Wheat
|
American Wheat Beer
|
2.5 Gallons |
1.057 |
1.013 |
5.68 |
38.71 |
4.07 °L
|
275 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 3:32 AM |
| Notes: |
|
|
Cinnamon Toast Crunch Saison
|
Saison
|
2 Gallons |
1.083 |
1.008 |
9.83 |
0 |
9.12 °L
|
275 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 2:29 AM |
| Notes: |
|
|
Apricot Wheat
|
American Wheat Beer
|
4.5 Gallons |
1.087 |
1.012 |
9.82 |
15.58 |
5.53 °L
|
275 |
1 |
|
|
|
| Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 9:34 PM |
| Notes: |
|
|
Bees Out Braggot
|
Braggot
|
5 Gallons |
1.072 |
1.022 |
6.58 |
20.14 |
11.51 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 74 ° F |
Priming Method: sucrose |
Priming Amount: 7 oz |
Creation
Date: 2/6/2023 10:10 PM |
| Notes: |
|
|
The Lawnmower
|
American Light Lager
|
11.5 Gallons |
1.044 |
1.01 |
4.53 |
19.66 |
6.93 °L
|
275 |
1 |
|
|
Author:
|
|
Reyals
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2021 2:02 AM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
20.8 Litres |
1.044 |
1.011 |
4.37 |
0 |
3.32 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 9:47 PM |
| Notes: |
|
|
Step Right Up
|
Belgian Tripel
|
3 Gallons |
1.092 |
1.016 |
9.97 |
67.57 |
4.06 °L
|
275 |
0 |
|
|
|
| Boil
Size: 5.37 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 10:14 PM |
| Notes: |
|
|
5 Pounds IPA 2020
|
English IPA
|
20 Litres |
1.06 |
1.012 |
6.36 |
43.23 |
8.92 °L
|
275 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 7/27/2020 9:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
1.5 Gallons |
1.072 |
1.026 |
6.1 |
0 |
50 °L
|
275 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 3:16 PM |
| Notes: |
|
|
Berliner Weisse
|
Berliner Weisse
|
5 Litres |
1.039 |
1.009 |
4 |
10.96 |
4.08 °L
|
275 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 9:28 PM |
| Notes: 48 h kettle souring |
|
|
Jersefs Maibock
|
American Light Lager
|
3 Gallons |
1.06 |
1.009 |
6.59 |
28.46 |
4.11 °L
|
275 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2018 6:42 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
11 Gallons |
1.045 |
1.011 |
4.43 |
5.22 |
3.56 °L
|
275 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 2:12 PM |
| Notes: |
|
|
Tripel Accent
|
Belgian Tripel
|
21 Litres |
1.083 |
1.019 |
8.5 |
32.33 |
8.09 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 9:40 PM |
| Notes: |
|
|
Tart Saison
|
Saison
|
12 Gallons |
1.064 |
1.016 |
6.32 |
0 |
5.45 °L
|
275 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2019 10:08 PM |
| Notes: |
|
|
Brett L Groseille
|
American Light Lager
|
21 Litres |
15.2 |
1.2 |
7.5 |
11.4 |
4.17 °L
|
275 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 10:37 PM |
| Notes: |
|
|
Kettle Sour
|
Berliner Weisse
|
5.5 Gallons |
1.073 |
1.018 |
7.17 |
0 |
5.62 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 2:48 AM |
| Notes: |
|
|
APA Lavra
|
American Pale Ale
|
16 Litres |
1.051 |
1.009 |
5.53 |
31.3 |
4.76 °L
|
275 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 2:42 PM |
| Notes: |
|
|
Chabuduo Stout V1
|
Oatmeal Stout
|
21 Litres |
1.076 |
1.018 |
7.62 |
30.18 |
41.03 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 1:54 PM |
| Notes: |
|
|
M-3
|
Sweet Stout
|
5 Gallons |
1.055 |
1.041 |
1.93 |
27.23 |
50 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 89 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 6:22 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
13 Litres |
1.107 |
1.027 |
10.52 |
0 |
4.97 °L
|
275 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 12:20 AM |
| Notes: |
|
|
|
|