Biab Homebrew Beer Recipes

Page 2221 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ilica Porter	Robust Porter	20 Litres	1.058	1.014	5.82	42.78	36.54 °L	273	0
Author: Bogdan_NS Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 8:08 PM Notes:
Northern Brewer Nightfall Black Saison	Belgian Specialty Ale	5.5 Gallons	1.062	1.006	7.3	27.14	30.08 °L	273	1
Author: Zordok Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 3:38 PM Notes:
Stay Golden Ponyboy DIPA	Imperial IPA	5.5 Gallons	1.075	1.01	8.49	87.11	24.23 °L	273	0
Author: Brewmasterjohn Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/28/2023 6:33 PM Notes:
Easy As Pie	Berliner Weisse	5 Gallons	1.004	1.001	0.35	0	0 °L	273	0
Author: MountianBro Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2023 11:34 PM Notes:
Cottage House Saison	Saison	21 Litres	14.451	2.65	6.35	22.75	4.46 °L	273	0
Author: Haiminger Brauer Boil Size: 26.07 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 179.6 g Creation Date: 5/2/2023 8:40 PM Notes:
MILK STOUT	Sweet Stout	5.5 Gallons	1.03	1.008	2.98	0	33.37 °L	273	0
Author: Lawsminguez Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2022 8:41 PM Notes:
Awesome Recipe	Witbier	20.8 Litres	1.044	1.011	4.37	0	3.32 °L	273	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 9:47 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.049	1.008	5.37	15.44	3.87 °L	273	0
Author: RoBrewBeer Boil Size: 33.49 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 12:36 AM Notes:
5 Pounds IPA 2020	English IPA	20 Litres	1.06	1.012	6.36	43.23	8.92 °L	273	1
Author: Tiago Santana Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 7/27/2020 9:28 PM Notes:
Alice Porter Revisited	Baltic Porter	15 Litres	1.06	1.015	5.92	0	44.7 °L	273	0
Author: joetgm Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 8:23 AM Notes:
Pineapple Wit	American Light Lager	5.5 Gallons	1.058	1.013	5.93	9.7	4.04 °L	273	0
Author: Tyler Compton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 12:46 PM Notes:
Shbbno Lemongrass/ginger	Saison	5 Litres	1.049	1.01	5.05	25.57	5.63 °L	273	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2020 9:02 PM Notes: still trying to work out start volume to end wit 5 litres . Try 8 litres
Must Be Nice	American Lager	5.5 Gallons	1.047	1.008	5.12	17.42	3.24 °L	273	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 3:06 AM Notes:
Awesome Recipe	American Wheat or Rye Beer	20 Litres	1.021	1.005	2.03	0	3.05 °L	273	0
Author: Boil Size: 30.4 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 5:42 PM Notes:
Baby Back Bitter	American Light Lager	6 Litres	1.054	1.016	5.1	53.44	8.34 °L	273	0
Author: Darep Boil Size: 7.7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 2:48 PM Notes: Adapted from http://brulosophy.com/2019/06/03/the-impact-of-yeast-freshness-when-direct-pitching-exbeeriment-results/
IPA CITRA	American IPA	10 Litres	1.056	1.011	5.96	47.08	4.81 °L	273	2
Author: Basanezdias Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 12:48 PM Notes:
Kettle Sour	Berliner Weisse	5.5 Gallons	1.073	1.018	7.17	0	5.62 °L	273	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 2:48 AM Notes:
Love You Longtime Lumby Lager	American Lager	5.5 Gallons	1.056	1.012	5.78	25.64	5.19 °L	273	1
Author: Kurtonius Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2019 2:56 AM Notes:
Rock N IPA	American IPA	11 Litres	1.056	1.011	5.89	50.69	5.7 °L	273	0
Author: Malek Zein Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 9:15 PM Notes:
Awesome Recipe	American Light Lager	2 Gallons	1.077	1.019	7.57	0	5.33 °L	273	0
Author: Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 3:24 AM Notes:
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