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Citrus IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 13 liters (ending kettle volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Friday October 9th 2020

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

60.8

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	German - Floor-Malted Bohemian Pilsner3 kg Floor-Malted Bohemian Pilsner	38	1.8	81.1%
0.70 kg	German - CaraRed0.7 kg CaraRed	34	20	18.9%
3.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	Magnum2 g Magnum Hops	Pellet	15	Boil at 100 °C	60 min	6.18	0.9%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	20 min	15.85	4.3%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	20 min	10.73	4.3%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	5 min	10.27	8.6%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	5 min	9.04	8.6%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	5 min	3.53	4.3%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	5 min	5.22	4.3%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	3 days		21.6%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		21.6%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop	3 days		21.6%
232 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
2 g	Magnum (Pellet) 2 g Magnum (Pellet) Hops	6.18	0.9%
70 g	Simcoe (Pellet) 70 g Simcoe (Pellet) Hops	21.07	30.2%
70 g	Amarillo (Pellet) 70 g Amarillo (Pellet) Hops	14.26	30.2%
20 g	Mosaic (Pellet) 20 g Mosaic (Pellet) Hops	10.27	8.6%
70 g	Citra (Pellet) 70 g Citra (Pellet) Hops	9.04	30.2%
232 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 64 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

175

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-09 10:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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