Bunke Neipa Red Beer Recipe | BIAB Specialty IPA: Red IPA | Brewer's Friend
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Bunke Neipa Red

171 calories 15.7 g 330 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 30 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Tuesday December 22nd 2020
1.056
1.011
5.9%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Extra Pale Malt3 kg Extra Pale Malt 33 1.8 75%
0.40 kg German - Carapils0.4 kg Carapils 35 1.3 10%
0.40 kg German - CaraRed0.4 kg CaraRed 34 20 10%
0.20 kg Weyermann - Pale Wheat0.2 kg Pale Wheat 36 2 5%
4 kg / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bunke Neipa Red" Specialty IPA: Red IPA beer recipe by AMaze. BIAB, ABV 5.86%, IBU 0, SRM 6.5, Fermentables: (Extra Pale Malt, Carapils, CaraRed, Pale Wheat)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-27 15:51 UTC
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