Biab Homebrew Beer Recipes

Page 2222 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ripadura	American Pale Ale	15 Litres	1.054	1.01	5.73	55.92	6.6 °L	273	0
Author: Luiz Claudio Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 4:30 PM Notes:
Rye Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.016	5.02	43.37	5.47 °L	273	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.43 psi Creation Date: 7/2/2024 10:06 PM Notes:
Irish Red Ale_2nd Attemp	Irish Red Ale	8.5 Litres	1.055	1.011	5.77	31.1	14.44 °L	273	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 12:51 PM Notes:
#44 Cascade Amber	American Amber Ale	6.5 Gallons	1.042	1.008	4.46	30.77	30.11 °L	273	0
Author: sg brix Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 8:40 PM Notes: Last 20 min adding Carafa 2 during mash See hops schedule !!
EZ Porter	English Porter	3.8 Gallons	1.039	1.01	3.88	29.26	35.14 °L	273	0
Author: ErockRPh Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 3:27 PM Notes:
Basic Pale Ale	American Pale Ale	14 Gallons	1.057	1.01	6.15	33.82	8.42 °L	273	0
Author: sKCbrewer Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 3:11 PM Notes:
Last Post Pale Ale	American Pale Ale	15 Litres	1.053	1.009	5.78	32.59	8.35 °L	273	0
Author: jaehee Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 7:42 AM Notes:
Irish...brown?	Irish Red Ale	5.5 Gallons	1.047	1.013	4.37	26.39	12.72 °L	273	0
Author: legend0406 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 5:02 PM Notes:
Pale Ale With Jon	American Pale Ale	16 Gallons	1.049	1.011	4.99	71.29	3.44 °L	273	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 6:52 PM Notes:
Simple APA	American Pale Ale	9.5 Litres	1.057	1.013	5.78	43	6.04 °L	273	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 68 g Creation Date: 3/7/2020 5:28 PM Notes:
OatayStout	Oatmeal Stout	2 Gallons	1.059	1.017	5.53	25.22	30.13 °L	273	0
Author: kmcrae Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2014 7:20 AM Notes:
Nabo-Øl Mørketid	American Brown Ale	20 Litres	1.059	1.015	5.8	20.43	25.23 °L	273	0
Author: Nabo-Øl Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 5:53 PM Notes:
Red Ale Do Rapunza	American Amber Ale	21 Litres	1.049	1.01	5.1	24.06	11.86 °L	273	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 124.7 g Creation Date: 11/27/2019 7:13 AM Notes:
Small Batch	Irish Stout	3.5 Gallons	1.041	1.011	3.98	24.93	31.29 °L	273	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 3:13 PM Notes:
Small Pale Ale	American Pale Ale	22.7 Litres	1.027	1.005	2.82	44.83	4.38 °L	273	0
Author: I don't know what I'm doing Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 6:58 PM Notes:
IPA Recipe	American Pale Ale	5 Litres	1.052	1.012	5.21	21.79	11.52 °L	273	0
Author: DawiePieterse Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 42.9 g Creation Date: 7/6/2019 6:48 PM Notes:
Awesome Recipe	Scottish Heavy	2 Gallons	1.114	1.033	10.61	24.05	22.59 °L	273	0
Author: Gef Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 3:13 PM Notes:
McAnns No41 - Session IPA	California Common	20 Litres	1.04	1.01	3.97	37.61	10.51 °L	273	0
Author: McAnn Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 2:06 PM Notes:
Fruity Simple Pale	American Pale Ale	20 Litres	1.049	1.01	5.05	26.63	4.3 °L	273	0
Author: Nayls Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 1:24 AM Notes:
APA	American Pale Ale	20 Litres	1.055	1.009	5.98	36.58	7.27 °L	273	0
Author: vinnbianchi Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 2:23 PM Notes:
« First ‹ Previous 2218 2219 2220 2221 2222 2223 2224 2225 2226 Next › Last »							Page 2222 of 2,723 20 Recipes of 54,449