Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
USNEApa	American Amber Ale	15 Litres	1.029	1.011	2.38	14.59	8.63 °L	457	0
Author: Boil Size: 12 Litres Boil Time: 20 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132 g Creation Date: 10/14/2019 1:54 PM Notes:
Fort Lawton APA	American Pale Ale	5.5 Gallons	1.051	1.012	5.21	35.24	8.67 °L	457	3
Author: MikeBPD221 Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 1/1/2023 12:44 AM Notes: Second iteration of the 2023 American Pale Ale. Hop additions only calculated for kettle activity. Dry hop additions will be considered post fermentation and done in the keg with a transfer or bottling after sufficient contact time for flavor/aroma development..
Coco Coffee Cream	Dark Mild	5 Litres	1.036	1.007	3.73	17.4	24.14 °L	457	0
Author: Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 39 ° C Priming Method: turbinado Priming Amount: 30.1 g Creation Date: 4/12/2022 3:55 AM Notes:
First Lager (German Pils)	German Pils	5.5 Gallons	1.045	1.007	5.01	37	3.87 °L	457	0
Author: GeekLlama Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 8:09 PM Notes:
German Pils	International Pale Lager	5.5 Gallons	1.047	1.009	4.92	21.35	3.08 °L	457	0
Author: Lmar04 Boil Size: 7.25 Gallons Boil Time: 70 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 11:10 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.042	1.01	4.2	9.5	4.76 °L	457	0
Author: dasilvj4 Boil Size: 28.99 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 1/25/2021 11:42 PM Notes:
Jose's Garage	International Pale Lager	3 Gallons	1.049	1.013	4.76	19.43	3.48 °L	457	0
Author: timot-16 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 4:32 PM Notes:
Ollie Baby's Premium Lager	American Lager	5 Gallons	1.048	1.009	5.08	13.33	3.4 °L	457	0
Author: oliverg315 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 6:43 PM Notes:
British Golden Ale	British Golden Ale	20.8 Litres	1.048	1.011	4.74	23.84	3.99 °L	457	0
Author: Gabriel Romero Sommelier Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 3:50 PM Notes:
German Pilsner	International Pale Lager	6.5 Gallons	1.053	1.014	5.29	31.72	4.05 °L	457	1
Author: DRD Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 7:17 PM Notes:
Mosaic Promise Clone	American Pale Ale	5.5 Gallons	1.056	1.013	5.63	60.53	5.1 °L	457	0
Author: CT_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2017 2:53 PM Notes:
Bigfoot Breakfast Stout 2	Oatmeal Stout	5.5 Gallons	1.05	1.013	4.94	35.95	36.77 °L	457	0
Author: DaveCS Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 3:13 PM Notes:
Blond Stupid Ale	Blonde Ale	17 Litres	1.046	1.008	4.97	19.26	4.3 °L	457	0
Author: Green Mind Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 7:25 PM Notes:
Cream Ale	Cream Ale	2.75 Gallons	1.043	1.008	4.6	22.77	2.81 °L	457	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 2:31 PM Notes:
Solera Wort	American Light Lager	5.5 Gallons	1.054	1.014	5.35	0	7.48 °L	457	0
Author: robotsinmyhead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 3:18 PM Notes:
Stupid Dog Lemony Wheat	American Wheat Beer	5.5 Gallons	1.051	1.006	5.81	17.44	6.02 °L	457	0
Author: Stupid Dog Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:31 PM Notes:
Steam Beer On APP	California Common	22 Litres	1.049	1.01	5.14	30.25	6.61 °L	457	0
Author: Pecora Nera Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:47 AM Notes:
Pale Ale - BYO	American Pale Ale	5.5 Gallons	1.058	1.014	5.79	40.14	9.58 °L	457	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 3:39 PM Notes:
Old Goat	Doppelbock	5.5 Gallons	1.077	1.015	8.1	21.83	14.93 °L	457	0
Author: raiderrob Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 4:05 AM Notes:
The Pilsner	Czech Premium Pale Lager	20 Litres	1.052	1.013	5.09	26.43	5.72 °L	457	0
Author: Lperes27 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 118.9 g Creation Date: 5/24/2018 4:04 PM Notes:
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