All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mecca Grade Stout	Oatmeal Stout	5.5 Gallons	1.062	1.017	5.87	39.4	44.24 °L	685	0
Author: Double DeeZaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 7:59 PM Notes:
Witch Piss	English IPA	19 Litres	1.048	1.012	4.73	42.33	3.92 °L	685	1
Author: JimmyMac Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 2:19 PM Notes:
Hjälmängens Brünöl	Northern English Brown	22.5 Litres	1.051	1.012	5.12	29.15	15.82 °L	685	0
Author: komakino Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 11:41 PM Notes:
Left Hand Milk Stout Clone	Sweet Stout	2.5 Gallons	1.067	1.022	5.93	18.53	43.97 °L	685	0
Author: Misguided Therapy Brewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 6:48 PM Notes:
West Coast	American IPA	55 Litres	1.06	1.013	6.24	125.47	8.05 °L	685	0
Author: Aleworks Boil Size: 65 Litres Boil Time: 120 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2022 7:28 AM Notes:
Obregón Witbier	Witbier	100 Litres	1.049	1.012	4.75	15.01	3.87 °L	685	0
Author: NoroesteCerveceria Boil Size: 88.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 8:36 PM Notes:
S'mokey Stout	Sweet Stout	3 Gallons	1.086	1.019	8.8	0	50 °L	685	0
Author: Mosswitch Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.5 oz Creation Date: 1/22/2022 6:41 PM Notes:
American Amber 2	American Amber Ale	55 Litres	1.053	1.01	5.69	30.77	12.23 °L	685	1
Author: Furby Boil Size: 62.98 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.04 bar Creation Date: 11/10/2021 7:37 AM Notes:
Devil's Rose Saison	Saison	23 Litres	1.055	1.005	6.66	0	5.55 °L	685	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 6:12 PM Notes:
Chocolate Coconut Oatmeal Stout	Oatmeal Stout	42 Litres	1.058	1.017	5.29	28.15	39.99 °L	685	1
Author: Prairie Ninja Boil Size: 47.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 191.3 g Creation Date: 9/28/2020 6:04 PM Notes:
Awesome Recipe	American Amber Ale	15 Litres	1.056	1.013	5.65	57.92	10.26 °L	685	0
Author: Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 5:40 PM Notes:
Punkelweizen	Dunkelweizen	5 Gallons	1.053	1.013	5.34	16.3	19.8 °L	685	1
Author: Ted Armstrong Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 3:14 PM Notes:
Kevin Fresh Squeezed IPA	American IPA	12 Gallons	1.066	1.014	6.83	78.97	10.64 °L	685	0
Author: haeffnkr Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 1:05 PM Notes:
Spon Saison	Saison	10 Gallons	1.051	1.011	5.23	1.02	3.35 °L	685	0
Author: iseefor Boil Size: 11.6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2018 12:31 AM Notes:
Irish Stout	Dry Stout	42.5 Litres	1.042	1.007	4.55	32.36	37.96 °L	685	0
Author: Shimizu Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 12:29 PM Notes:
RIS V1	Russian Imperial Stout	5.5 Gallons	1.095	1.023	9.54	51.5	42.67 °L	685	0
Author: Bobert3222 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 9:42 PM Notes:
Saison	Saison	5.5 Gallons	1.072	1.015	7.42	27.79	7.79 °L	685	0
Author: mkatz9267 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2016 4:19 PM Notes:
Belgian Trippel	Witbier	25 Litres	1.064	1.016	6.28	61.8	4.25 °L	685	0
Author: Norsk Malt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2016 12:58 PM Notes:
The Joanie	Northern English Brown	5.5 Gallons	1.05	1.015	4.62	23.33	25.98 °L	685	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2015 1:36 PM Notes:
DIPA	American IPA	11 Gallons	1.066	1.017	6.51	68.08	10.43 °L	685	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 2:50 AM Notes:
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