All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LutraLite	American Lager	10 Gallons	1.041	1.008	4.34	10.31	2.64 °L	95	1
Author: boondockshawks Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 3:15 PM Notes: Created in BeerSmith, but resubscribed to BrewersFriens
Testicle Festival Holiday Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.066	1.017	6.53	26.05	20.68 °L	95	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 95 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 2:38 PM Notes:
Pilsner The Braggot That Hopped Away	Braggot	8 Gallons	1.056	1.013	5.62	42.53	9.12 °L	95	0
Author: Desklamp Boil Size: 9.73 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 6:27 AM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	26 Gallons	1.08	1.02	7.87	28.9	3.69 °L	95	0
Author: Sully574 Boil Size: 27.86 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 8:22 PM Notes: I let this beer ferment at ambient temps which reached the upper 70's. The FG ended up at 1.013 with a resulting ABV = 8.8% which I was fine with. Initial tasting is fruity, a bit of pear notes with a mild spiciness. No overly noticeable alcohol on the palate but def felt some warmth down my gullet as I swallowed. It was only a 4oz taster but in the morning on an empty stomach, I could def feel the boozy impact rather quickly. This one will definitely sneak up on you if you are not careful. Will be kegging out shortly and then force carbonating at 36F. Going to target around 2.9 v/v CO2 to give it a bit of a fizzy finish.
Dr Dextrin Best Bitter	Special/Best/Premium Bitter	5.5 Gallons	1.041	1.012	3.76	30.9	8.98 °L	95	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dme Priming Amount: 5 oz Creation Date: 11/4/2025 11:36 PM Notes: 60 min. boil, ferment in conical fermenter. Trub dump after 5 days in fermenter. Yeast dump after 10 days or when terminal gravity is reached Wait 10 more days after yeast dump for clarifying. Bottle after 10 days off of yeast cake.
ぶどう Session IPA	Fruit Beer	250 Litres	1.033	1.006	3.48	28.52	2.83 °L	95	0
Author: REC CB WORKS Boil Size: 257.68 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2025 4:29 AM Notes:
Diesel And Dust	American IPA	60 Litres	1.063	1.016	6.16	55.21	6.77 °L	95	1
Author: Boil Size: 66.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 7:11 AM Notes:
Flagship IPA	American IPA	16 Gallons	1.058	1.011	6.06	122.96	7.08 °L	95	0
Author: Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 9/6/2025 9:16 AM Notes:
SIMPLES	American Light Lager	23 Litres	1.037	1.007	3.92	10.39	3.31 °L	95	0
Author: Paddy Fowler Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 1:31 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.051	1.012	5.11	13.83	15.03 °L	95	0
Author: CNich Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 1:19 PM Notes:
180829 Jackson	Northern English Brown	6 Gallons	1.054	1.016	5.06	23.24	14.77 °L	95	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 12:05 PM Notes: Split smoked malts 4.5 lb Oak smoked wheat malt 4.5 lb Beechwood smoked barley
7bbl Amber Ale	American Amber Ale	225 Gallons	1.045	1.008	4.93	27.67	11.36 °L	95	0
Author: MattCBB Boil Size: 244.35 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 6/12/2025 11:55 PM Notes:
Piping Plover Colab	English IPA	387 Gallons	1.053	1.008	5.89	29.29	3.71 °L	95	0
Author: Paul Schiele Boil Size: 448.55 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 11:16 AM Notes:
Stout	Dry Stout	24 Litres	1.075	1.011	8.42	0	26.76 °L	95	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 7:31 PM Notes:
CARIBEÑA	Fruit Beer	1000 Litres	1.044	1.007	4.83	13.92	8 °L	95	0
Author: Boil Size: 1007.23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 5:35 PM Notes:
CARIBEÑA	Fruit Beer	1000 Litres	1.041	1.006	4.47	14.07	6.76 °L	95	0
Author: Boil Size: 1007.22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 5:30 PM Notes:
Sculpin	American IPA	5.5 Gallons	1.065	1.014	6.7	142.18	5.14 °L	95	0
Author: Scottschu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 4:46 PM Notes:
Akkeshi Coast IPA #1	American IPA	436 Litres	1.068	1.01	7.57	66.82	5.07 °L	95	0
Author: Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2024 4:12 AM Notes:
Antidote Mash	American Light Lager	1000 Litres	1.058	1.003	7.24	0	3.98 °L	95	0
Author: Robinalon Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 77 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 5:08 PM Notes:
Awesome Recipe	American Pale Ale	50 Litres	1.056	1.014	5.62	11.06	3.07 °L	95	0
Author: Boil Size: 55.9 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 10:30 PM Notes:
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