Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Styrian Goldings4 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
90 min |
14.42 |
30.8% |
|
4 oz |
Styrian Goldings4 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
13.48 |
30.8% |
|
5 oz |
Saaz5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.14 |
38.5% |
|
13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Styrian Goldings (Pellet) 7.9999999817006 oz Styrian Goldings (Pellet) Hops |
|
27.9 |
61.6% |
|
5 oz |
Saaz (Pellet) 4.9999999885628 oz Saaz (Pellet) Hops |
|
2.14 |
38.5% |
|
13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 gal |
Protein |
Temperature |
125 °F |
125 °F |
10 min |
|
|
Beta Rest |
|
125 °F |
144 °F |
25 min |
|
|
Alph Rest |
|
144 °F |
155 °F |
25 min |
|
|
Mash Out |
|
155 °F |
168 °F |
5 min |
|
14 gal |
|
Sparge |
168 °F |
168 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Belgian Golden Strong Ale" Belgian Golden Strong Ale beer recipe by Matt. All Grain, ABV 7.35%, IBU 30.05, SRM 3.69, Fermentables: (Pilsner, Belgian Candi Sugar - Light (0°L)) Hops: (Styrian Goldings, Saaz) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-20 23:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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