All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy East Coast Pale Ale	No Profile Selected	23 Litres	1.058	1.015	5.65	45.03	5.18 °L	47	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 10:13 PM Notes:
Awesome Recipe	No Profile Selected	32 Litres	1.064	1.016	6.26	0	4.01 °L	47	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2025 9:12 PM Notes:
Awesome Recipe	No Profile Selected	327 Gallons	1.093	1.023	9.16	0	12.2 °L	47	0
Author: Boil Size: 345 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2025 7:03 PM Notes:
VitHelles	No Profile Selected	21 Litres	1.054	1.009	5.82	21.07	4.78 °L	47	0
Author: Viducoli Boil Size: 29.55 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 6.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 11/20/2025 12:17 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.01	6.1	69.7	29.19 °L	47	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 2:06 AM Notes:
Awesome Recipe	No Profile Selected	700 Litres	1.043	1.011	4.28	38.4	3.34 °L	47	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 9:15 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.068	1.017	6.65	27.06	12.12 °L	47	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2026 3:23 AM Notes:
Hazy2026	American IPA	5 Gallons	1.073	1.016	7.36	19.11	4.69 °L	46	0
Author: Deathtickler Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2026 12:16 AM Notes: Dont have to use all acid, keep mash pH 5.2-5.4
IPA конкурс	American IPA	40 Litres	15.726	3.12	6.83	82.59	7.04 °L	46	0
Author: Rado1234 Boil Size: 47.5 Litres Boil Time: 60 Boil Gravity: 13.8 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 7:37 AM Notes:
Hoppiness Is An IPA	American IPA	1000 Litres	1.045	1.011	4.41	28.85	5.01 °L	46	0
Author: Brewbert101 Boil Size: 1090 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 95 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2026 5:22 PM Notes:
Blanche	Witbier	350 Litres	1.055	1.017	5.06	8.74	3.74 °L	46	0
Author: Mayezan Boil Size: 357.43 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2026 2:15 PM Notes:
Imperial TRBTSCH Black Ipa	Specialty IPA: Black IPA	21 Litres	1.07	1.012	7.99	67.88	31.42 °L	46	0
Author: kokkoeireann Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 10:11 PM Notes: Brewing day: 7/3-26 20L+3,5L-8,3kg(L) +8L sparge --> 23L --> 21L to ferment OG: 1,070 - 21L (23L) (check: 14/3 1,014 édes most a keserű - kamikáze bárány) dry hopping: 14/3 67g Summit, 53g Zappa Bottling day: 20/03-26
Barrel Aged Strong	Belgian Dark Strong Ale	10 Gallons	1.09	1.02	9.24	33.62	19.4 °L	46	0
Author: Rygar di Salva Boil Size: 12.61 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2026 5:46 AM Notes:
Monsieur Poirot Belgian Pale Ale	Belgian Pale Ale	20.8 Litres	1.056	1.014	5.5	22.32	8.31 °L	46	0
Author: Philip Shorten Boil Size: 16.2 Litres Boil Time: 90 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 2:00 AM Notes:
H&T WCIPA (Pilsner)	American IPA	2 Gallons	1.058	1.016	5.5	69.93	11.11 °L	46	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 120 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 2/10/2026 1:32 PM Notes:
Good Girl Hazy	Double IPA	5.5 Gallons	1.076	1.013	8.18	94.81	6.93 °L	46	0
Author: jimmyleary Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/6/2026 7:57 PM Notes:
PTE BadFinger	American IPA	5.5 Gallons	1.071	1.014	7.45	281.87	30.85 °L	46	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/2/2026 12:11 AM Notes: Add Irish Moss 15 minutes before flame-out Add Whirlfloc @ 10 minutes before flame-out Dry hop notes: Ist dry hop to begin when fermentation is complete ~ 5 days >>> .25 oz each of centennial, columbus and simcoe ... may need to be racked prior to dry hopping first addition. 2nd dry hop to start 12 days after fermentation is complete (this would be ~ 7 days after first round of dry hop. >>> 1 oz each of centennial, columbus and simcoe. *** this dry hop should be done after the beer is racked into secondary fermenter.
Necteron IPA	American IPA	10.75 Gallons	1.066	1.014	6.72	0	3.94 °L	46	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 4:35 PM Notes:
Mixtape	American IPA	5.5 Gallons	1.051	1.009	5.51	53.43	3.87 °L	46	0
Author: HillStreetBrews Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/27/2025 5:17 PM Notes:
Scaled Up Modified Haze Phazer Ipa	Specialty IPA: New England IPA	6 Gallons	1.056	1.011	5.92	24.02	4.6 °L	46	0
Author: Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 1:43 AM Notes:
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