IPA конкурс Beer Recipe | All Grain American IPA | Brewer's Friend
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IPA конкурс

211 calories 19 g 12 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 47.5 liters
Post Boil Size: 41.5 liters
Pre Boil Gravity: 13.8 °P (recipe based estimate)
Post Boil Gravity: 15.7 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Радослав Славов
Hop Utilization: 95%
Calories: 211 calories (Per 12ml)
Carbs: 19 g (Per 12ml)
Created: Thursday March 19th 2026
15.7 °P
3.1 °P
6.8%
82.6
13.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
9 kg German - Pilsner9 kg Pilsner 38 2.77 81.8%
1.50 kg Munich Dark 20L1.5 kg Munich Dark 20L 34 51.87 13.6%
0.50 kg Castle Malting - Château Cara Clair0.5 kg Château Cara Clair 35 7.04 4.5%
11 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Magnum60 g Magnum Hops Pellet 15 Boil 60 min 51.34 22.6%
50 g Incognito - Citra50 g Citra Hops Extract 50 Whirlpool 10 min 31.25 18.9%
80 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)80 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Dry Hop 2 days 30.2%
60 g Nelson Sauvin60 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 2 days 22.6%
15 g PRYSMA Citr15 g PRYSMA Citr Hops Extract 20 Aroma 0 min 5.7%
265 g / 0.00 €
 
Yeast
Lallemand - LalBrew NovaLager™
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
10 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 220 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA конкурс" American IPA beer recipe by Радослав Славов. All Grain, ABV 6.83%, IBU 82.59, SRM 13.87, Fermentables: (Pilsner, Munich Dark 20L, Château Cara Clair) Hops: (Magnum, Citra, Simcoe LupuLN2 (Cryo), Nelson Sauvin, PRYSMA Citr)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-19 07:37 UTC
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