|
Hallertau Mittelfruh
|
44 |
42% |
9% - 100% |
|
Tettnanger
|
40 |
42% |
10% - 100% |
|
Hallertau Hersbrucker
|
25 |
45% |
13% - 100% |
|
Saaz
|
21 |
37% |
17% - 75% |
|
Northern Brewer
|
18 |
44% |
20% - 100% |
|
Perle
|
18 |
46% |
10% - 100% |
|
Magnum
|
17 |
50% |
17% - 100% |
|
Domestic Hallertau
|
11 |
43% |
11% - 100% |
|
Hallertau Tradition (Germany)
|
8 |
55% |
15% - 100% |
|
Cascade
|
6 |
34% |
11% - 50% |
|
Hersbrucker
|
5 |
24% |
12% - 33% |
|
Chinook
|
4 |
51% |
23% - 100% |
|
Willamette
|
4 |
50% |
29% - 100% |
|
Spalt
|
4 |
53% |
9% - 100% |
|
Mount Hood
|
4 |
41% |
17% - 75% |
|
Nugget
|
3 |
46% |
17% - 100% |
|
Liberty
|
2 |
50% |
25% - 100% |
|
Huell Melon
|
2 |
67% |
33% - 100% |
|
East Kent Goldings
|
2 |
30% |
9% - 50% |
|
Barth-Haas - Hallertauer Magnum
|
2 |
23% |
7% - 38% |
|
Northern Brewer - German Tettnang
|
2 |
49% |
40% - 58% |
