Other Ingredients Used In Dunkles Weissbier Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Gypsum | 20 | 20% | 0% - 100% |
| Irish Moss | 16 | 87% | 7% - 100% |
| Calcium Chloride (dihydrate) | 13 | 25% | 0% - 100% |
| Epsom Salt | 12 | 9% | 0% - 33% |
| Whirlfloc | 12 | 58% | 5% - 100% |
| Table Salt | 8 | 18% | 0% - 100% |
| Calcium Chloride (dihydrate) | 7 | 23% | 0% - 56% |
| Baking Soda | 6 | 12% | 0% - 43% |
| Chalk | 3 | 22% | 0% - 41% |
| Lactic acid | 3 | 87% | 70% - 97% |
| Magnesium Chloride | 2 | 1% | 0% - 3% |
| Slaked Lime | 2 | 1% | 0% - 2% |
| Phosphoric acid | 2 | 64% | 0% - 100% |
