Yakima Chief Hops - Citra
Description: "Developed by Hop Breeding Company and released in 2007, Citra® HBC 394 cv. features high alpha acid and total oil content with a low percentage of co-humulone. It is one of the top ten aroma varieties for craft brewers imparting distinct citrus and tropical fruit flavors."
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 247 | 40% | 5% - 100% |
| Specialty IPA: New England IPA | 225 | 38% | 1% - 100% |
| American Pale Ale | 132 | 52% | 3% - 100% |
| American IPA | 67 | 45% | 2% - 100% |
| Blonde Ale | 42 | 55% | 10% - 100% |
| American Pale Ale | 19 | 50% | 21% - 100% |
| Double IPA | 18 | 23% | 5% - 47% |
| English IPA | 16 | 37% | 11% - 75% |
| Saison | 15 | 64% | 16% - 100% |
| Specialty IPA: Black IPA | 12 | 27% | 10% - 50% |
| American Amber Ale | 12 | 37% | 7% - 100% |
| Specialty IPA: Red IPA | 10 | 43% | 4% - 83% |
| Fruit Beer | 10 | 51% | 16% - 100% |
| Specialty IPA: White IPA | 8 | 40% | 20% - 75% |
| Imperial IPA | 8 | 38% | 12% - 61% |
| Specialty IPA: Rye IPA | 7 | 67% | 22% - 100% |
| Cream Ale | 7 | 49% | 29% - 100% |
| American Wheat Beer | 7 | 43% | 14% - 100% |
| Weissbier | 7 | 60% | 25% - 100% |
| Specialty IPA: Belgian IPA | 5 | 34% | 12% - 67% |
| Berliner Weisse | 5 | 76% | 44% - 100% |
| Witbier | 5 | 75% | 40% - 100% |
| German Pilsner (Pils) | 5 | 38% | 7% - 67% |
