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B. C. Goldings


Most Used In:

Style Uses Avg. Usage Usage Range
No Profile Selected7592%20% - 100%
American Brown Ale5440%9% - 100%
Irish Red Ale4752%11% - 100%
California Common Beer4660%15% - 100%
American Light Lager4065%20% - 100%
Extra Special/Strong Bitter (ESB)3944%14% - 100%
Robust Porter3656%5% - 100%
Oatmeal Stout3660%14% - 100%
American Pale Ale2734%1% - 97%
American IPA2738%6% - 100%
American Porter2749%9% - 100%
American Stout2764%18% - 100%
Standard/Ordinary Bitter2655%17% - 100%
Saison2552%20% - 100%
Northern English Brown2552%25% - 100%
Strong Bitter2444%17% - 100%
Special/Best/Premium Bitter2342%17% - 100%
Russian Imperial Stout2342%3% - 100%
Sweet Stout2345%21% - 100%
American IPA2230%8% - 67%
Witbier2292%42% - 100%
Irish Red Ale2164%25% - 100%
Brown Porter2156%33% - 100%
American Pale Ale1936%17% - 100%
Blonde Ale1959%8% - 100%
American Stout1868%9% - 100%
Specialty Beer1754%20% - 100%
Holiday/Winter Special Spiced Beer1651%29% - 100%
American Amber Ale1657%24% - 100%
Strong Scotch Ale1561%38% - 100%
American Brown Ale1259%33% - 100%
English IPA1241%10% - 75%
Imperial Stout1252%33% - 71%
Dry Stout1271%31% - 100%
Scottish Export1163%17% - 100%
Belgian Pale Ale1153%14% - 100%
British Brown Ale1158%33% - 100%
Belgian Specialty Ale1141%9% - 100%
Baltic Porter1151%11% - 100%
Imperial IPA1150%13% - 100%
Best Bitter1037%15% - 100%
Mild1059%33% - 100%
Foreign Extra Stout1060%31% - 100%
Belgian Dubbel985%43% - 100%
Belgian Blond Ale950%33% - 67%
Light American Lager834%17% - 67%
American Amber Ale836%19% - 80%
Witbier775%37% - 100%
Spice, Herb, or Vegetable Beer751%7% - 100%
Belgian Tripel760%40% - 100%
Belgian Pale Ale762%13% - 100%
Old Ale781%29% - 100%
Kölsch734%25% - 67%
Belgian Blond Ale775%50% - 100%
Belgian Tripel746%27% - 60%
Scottish Export 80/-745%33% - 60%
British Strong Ale723%12% - 33%
Ordinary Bitter654%25% - 91%
English IPA635%17% - 73%
Saison672%39% - 100%
Scottish Heavy683%50% - 100%
Dark Mild573%33% - 100%
Southern English Brown547%12% - 100%
American Wheat Beer566%50% - 100%
Experimental Beer543%20% - 100%
English Porter486%43% - 100%
Blonde Ale456%23% - 100%
Doppelbock434%20% - 50%
Winter Seasonal Beer488%50% - 100%
Weissbier459%25% - 100%
Scottish Light486%43% - 100%
Bohemian Pilsener438%13% - 100%
Sweet Stout452%25% - 100%
Weizen/Weissbier463%25% - 100%
Oud Bruin463%50% - 100%
Oatmeal Stout465%11% - 100%
American Strong Ale428%8% - 57%
American Barleywine453%50% - 60%
Classic Rauchbier4100%100% - 100%
Belgian Golden Strong Ale449%33% - 67%
Scottish Heavy 70/-381%67% - 100%
English Barleywine356%48% - 67%
Cream Ale370%33% - 100%
Scottish Light 60/-344%33% - 50%
Berliner Weisse367%50% - 100%
Belgian Dubbel336%20% - 50%
Belgian Dark Strong Ale347%33% - 67%
Spice, Herb, or Vegetable Beer383%50% - 100%
British Golden Ale347%24% - 67%
Specialty IPA: Red IPA349%13% - 100%
Trappist Single328%6% - 50%
Irish Stout383%50% - 100%
Fruit Beer387%75% - 100%
Cream Ale275%50% - 100%
Bière de Garde280%60% - 100%
Belgian Dark Strong Ale2100%100% - 100%
Autumn Seasonal Beer2100%100% - 100%
Doppelbock2100%100% - 100%
German Pilsner (Pils)256%50% - 63%
Kentucky Common253%50% - 57%
Czech Pale Lager258%17% - 100%
Specialty IPA: Rye IPA217%15% - 20%
American Wheat or Rye Beer240%22% - 57%
Oktoberfest/Märzen250%50% - 50%
Dark American Lager267%33% - 100%
Dunkelweizen267%33% - 100%
Belgian Golden Strong Ale265%30% - 100%
Munich Helles1100%100% - 100%
Lambic1100%100% - 100%
Specialty IPA: Brown IPA1100%100% - 100%
Foreign Extra Stout142%42% - 42%
Old Ale167%67% - 67%
Other Smoked Beer167%67% - 67%
American Lager1100%100% - 100%
Fruit Lambic1100%100% - 100%
Schwarzbier1100%100% - 100%
Braggot138%38% - 38%
Czech Dark Lager1100%100% - 100%
International Amber Lager117%17% - 17%
International Pale Lager1100%100% - 100%
Brett Beer133%33% - 33%
Australian Sparkling Ale140%40% - 40%
American Barleywine127%27% - 27%
Wood-Aged Beer150%50% - 50%
Mixed-Style Beer1100%100% - 100%
Flanders Red Ale1100%100% - 100%
Flanders Red Ale1100%100% - 100%
Schwarzbier1100%100% - 100%
Flanders Brown Ale/Oud Bruin1100%100% - 100%
Standard American Lager165%65% - 65%
Premium American Lager120%20% - 20%
Traditional Bock143%43% - 43%
Mixed-Fermentation Sour Beer1100%100% - 100%
Straight (Unblended) Lambic133%33% - 33%
Weizenbock150%50% - 50%
Specialty IPA: White IPA117%17% - 17%
Bière de Garde153%53% - 53%
Common Cider167%67% - 67%
Düsseldorf Altbier14%4% - 4%
Clone Beer150%50% - 50%
Specialty IPA: Black IPA125%25% - 25%
Munich Dunkel156%56% - 56%
Kölsch171%71% - 71%
Märzen1100%100% - 100%
Classic American Pilsner13%3% - 3%
Tropical Stout160%60% - 60%
Fruit Lambic1100%100% - 100%
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