Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gratzer	Piwo Grodziskie	2.75 Gallons	1.037	1.006	4.08	23.87	4.28 °L	401	1
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2020 1:03 AM Notes:
Golden Beams - Belgian Golden Strong	Belgian Golden Strong Ale	1.25 Gallons	1.079	1.007	9.43	34.79	5.55 °L	401	0
Author: Tall_Pint_519 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 9:51 PM Notes:
Rocko The Elder	Double IPA	1 Gallons	1.076	1.015	8.02	101.63	7.49 °L	401	0
Author: Boil Size: 1.81 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 5:18 AM Notes:
Mega Hop IPA	American IPA	5 Gallons	1.064	1.013	6.69	96.85	3.43 °L	401	0
Author: Ticka Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2023 7:34 PM Notes: Measured 1.08 at 27C --> gives 1.081. About 2.3 gal Reduced to 2.5 gal giving 1.074
Gose 2023	Gose	5.5 Gallons	1.039	1.005	4.51	8.98	3.61 °L	401	0
Author: japa2121 Boil Size: 7.2 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 1:51 AM Notes: ~ 30 minute mash at 148.6 Stirred halfway Pulled and squeezed bag
Hygge Shocka	American IPA	5.5 Gallons	1.07	1.018	6.92	52.8	10.1 °L	401	1
Author: jtripper22 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 2:51 PM Notes:
Dos Corazones	Double IPA	7.25 Gallons	1.049	0.999	6.53	42.38	5.78 °L	401	1
Author: Vegan DIPA Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 7/10/2021 4:40 PM Notes:
Dubbel	Belgian Dubbel	24 Litres	1.061	1.008	7.04	24.85	16.86 °L	401	0
Author: ppeterson Boil Size: 34.4 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 284.1 g Creation Date: 5/5/2021 9:57 AM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	3.9 Litres	1.087	1.013	9.71	22.88	3.89 °L	401	0
Author: Dents1989 Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 5:04 PM Notes:
Bigfoot Barleywine	American Barleywine	5 Gallons	1.1	1.024	10.04	151.6	16.89 °L	401	0
Author: eklaassen Boil Size: 7.25 Gallons Boil Time: 120 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 9:17 AM Notes:
Pumpkin	Experimental Beer	5.5 Gallons	1.062	1.021	5.3	20.97	11.19 °L	401	0
Author: mmull419@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2017 9:17 PM Notes:
Black Beers Matter	Specialty IPA: Black IPA	5 Gallons	1.063	1.011	6.84	67.17	38.98 °L	401	1
Author: Dy Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 3:56 PM Notes: Total Water Needed 7.50 Gallons Strike Water Temp 157 Fahrenheit Total Mash Volume 8.50 Gallons PreBoil Wort 7.00 Gallons PostBoil Wort 5.50 Gallons Into Fermenter 5.25 Gallons
Black IPA	Specialty IPA: Black IPA	9 Litres	1.078	1.011	8.79	82.79	30.89 °L	401	0
Author: CleberAzuled Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 3:32 PM Notes:
Wheat Saison	Saison	5.5 Gallons	1.042	1.001	5.33	32.88	3.83 °L	401	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 5:15 AM Notes: Try twice- 20 (1 oz 4.5AA 20') v 30 ibu, maybe another @ even less (10-15) and see where the tartness is
Red Sour Base	Flanders Red Ale	3 Gallons	1.064	1.016	6.31	11.36	13.2 °L	401	0
Author: jacksonreimers Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 11:38 PM Notes:
Raspberry Wheat	Witbier	1 Gallons	1.056	1.013	5.64	64.3	5.37 °L	401	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 7:03 PM Notes:
Birthday Beer	Belgian Dark Strong Ale	5.5 Gallons	1.098	1.022	10.04	24.3	20.77 °L	401	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 2:48 AM Notes:
Awesome Recipe	Witbier	20 Litres	1.059	1.008	6.64	12.82	12.35 °L	401	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 6:33 AM Notes:
Blond Ale	Belgian Blond Ale	2.75 Gallons	1.064	1.011	7.04	25.08	4.23 °L	401	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 6:11 PM Notes:
2018 Special Z	Belgian Pale Ale	2.75 Gallons	1.06	1.016	5.83	22.21	10.11 °L	401	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 4:28 PM Notes:
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