Homebrew Beer Recipes

Page 9829 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#43 Pale Ale	No Profile Selected	12 Litres	1.051	1.013	5	35.34	7.36 °L	303	0
Author: Adam H. Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 2:19 AM Notes:
Weissbire22	Weissbier	20 Litres	1.051	1.013	4.97	11.57	4.16 °L	303	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 8:07 AM Notes: Yeast M20 = 11.5 g เม็ดผักชี 30 g ต้ม 15 นาที
Bernard's Bitter 2023 Batch	Best Bitter	55 Litres	1.05	1.012	4.95	39.98	28.85 °L	303	0
Author: Boil Size: 59.02 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 11:51 PM Notes:
Czech Pilsner	German Pilsner (Pils)	5.5 Gallons	1.051	1.013	5.01	19.2	3.87 °L	303	0
Author: Coalition Brewing Company Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 1:38 AM Notes: PreBoil Gravity: 1.048 Ph: 5.3 FG was 1.60 with 4 gallons after boil I added another 1.5 gallons to bring my FG to 1.48
Testtest	Weizen/Weissbier	10 Litres	1.052	1.014	4.98	14.62	3.95 °L	303	0
Author: KitRuang Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 0.989 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 61 g Creation Date: 1/12/2023 5:40 PM Notes:
New Alt	Altbier	5 Gallons	1.05	1.013	4.92	52.94	16.1 °L	303	0
Author: Brewmaster Brent Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2022 9:54 PM Notes:
Smoked Marzen	Märzen	5.5 Gallons	1.048	1.011	4.93	19.89	8.6 °L	303	0
Author: GoblinCat Brewing Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2022 3:02 PM Notes:
Helles And Back	Munich Helles	20 Litres	1.047	1.009	4.97	17.37	4.1 °L	303	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 3:19 AM Notes:
TED	Best Bitter	110 Gallons	1.05	1.013	4.94	28	9.62 °L	303	0
Author: Tim Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 2:50 PM Notes:
Awesome Recipe	American IPA	15 Litres	1.051	1.013	4.98	39.03	7.74 °L	303	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 11:23 PM Notes:
Stouty McStouterson	American Porter	3.8 Litres	11.372	2.085	4.94	50.18	29.79 °L	303	0
Author: fredcai6 Boil Size: 6.3 Litres Boil Time: 60 Boil Gravity: 5.1 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 9:03 PM Notes:
Cream Ale (4G)	No Profile Selected	12 Litres	1.046	1.009	4.92	32.3	8.67 °L	303	0
Author: Water'n'Wine Truro Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 8:48 PM Notes:
Mökkiolut (Anchor Steam / California Common)	California Common	40 Litres	1.056	1.019	4.98	35.04	11.58 °L	303	1
Author: Jaakko L. Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 9/27/2020 6:10 PM Notes:
Dog Frog Ale	American Pale Ale	5.5 Gallons	1.05	1.013	4.97	53.09	3.37 °L	303	0
Author: Dead Bug Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 7:45 PM Notes:
Wood St. Common	California Common Beer	5.25 Gallons	1.055	1.017	4.94	39.05	9.99 °L	303	1
Author: Bronc72 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 4/17/2020 8:46 PM Notes: Ferment at 62F for 14 days.
Vienna Lager	Vienna Lager	5.5 Gallons	1.05	1.013	4.94	22.37	10.21 °L	303	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 7:46 PM Notes:
Volsch	Kölsch	5.5 Gallons	1.047	1.01	4.95	26.74	3.19 °L	303	0
Author: shrob Boil Size: 7.62 Gallons Boil Time: 80 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 3:50 AM Notes:
Pedal Haus Mexican Amber Lager (Modified)	No Profile Selected	13 Gallons	1.051	1.013	5.01	16.6	6.3 °L	303	0
Author: Homeshaker Boil Size: 15.5 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 7:11 PM Notes: Strike Water - 14.5+gal Sparge Water - 4.125gal Pre-boil Vol - 15.5gal End Kettle Vol - 13gal Kettle Boil - 70min Kettle Rest & Whirlpool - 20min (drop temp to 180 F) Cool to 48 F Fermentation Pitch and let temp rise to 52 F. After gravity has been terminal for 1 week, gradually drop temp 1-2 deg per day to 43 F. Lager for 3-4 weeks.
Pale Ale Sierra Nevada	American Pale Ale	27 Litres	1.047	1.009	4.99	36.19	6.34 °L	303	1
Author: Andrej Dobravec Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 12:29 PM Notes:
NEIPA	English IPA	20 Litres	1.05	1.012	5.01	35.86	4.79 °L	303	0
Author: AndresHz Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 405.8 g Creation Date: 6/14/2019 10:32 PM Notes:
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