SMaSH #1 Citra Simpsons Best Pale Beer Recipe | Extract American IPA | Brewer's Friend
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SMaSH #1 Citra Simpsons Best Pale

167 calories 14.8 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Monday December 30th 2019
1.055
1.010
5.8%
71.2
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Simpsons - Best Pale Ale1.5 kg Best Pale Ale 37.5 2 100%
1.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Citra7 g Citra Hops Pellet 12.8 Boil 60 min 44.21 29.2%
3 g Citra3 g Citra Hops Pellet 12.8 Boil 20 min 11.47 12.5%
3 g Citra3 g Citra Hops Pellet 12.8 Boil 5 min 3.78 12.5%
11 g Citra11 g Citra Hops Pellet 12.8 Whirlpool 0 min 11.73 45.8%
24 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 28 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"SMaSH #1 Citra Simpsons Best Pale" American IPA beer recipe by hopefulhopper. Extract, ABV 5.82%, IBU 71.19, SRM 3.98, Fermentables: (Best Pale Ale) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-30 18:32 UTC
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