Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Split Batch French Saison	Saison	13 Gallons	1.057	1.008	6.38	33.94	6.14 °L	362	0
Author: Boil Size: 15.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 7:47 PM Notes:
Weizenhaus IPA	No Profile Selected	20.8 Litres	1.059	1.011	6.38	41.02	6.1 °L	362	0
Author: climay Boil Size: 27.12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 6:58 AM Notes:
NOGALES Que Descobijas	American IPA	300 Litres	1.064	1.016	6.33	0	50 °L	362	0
Author: MiskatonicBrewery Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 12:34 AM Notes:
NEIPA	Specialty IPA: New England IPA	10 Litres	1.06	1.011	6.37	41.57	6.27 °L	362	0
Author: EUSTAQUIO.EARA Boil Size: 15.85 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 6/22/2022 12:45 PM Notes:
West Coast IPA	No Profile Selected	2500 Litres	1.059	1.011	6.35	58.07	6.53 °L	362	0
Author: Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 90 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 10:08 PM Notes:
Fresh Squeezed IPA Clone	American IPA	5.5 Gallons	1.062	1.015	6.27	78.76	10.52 °L	362	0
Author: NickG76 Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 11:15 PM Notes:
Juicy Bits Riff W/ Split Yeast	Specialty IPA: New England IPA	4.75 Gallons	1.074	1.026	6.33	45.74	4.85 °L	362	1
Author: biergato Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 5:38 PM Notes:
Red Wheat Down	American Wheat Beer	10.5 Gallons	1.054	1.006	6.31	27.37	13.96 °L	362	0
Author: chefc Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 4:03 PM Notes:
Oktoberfest	Oktoberfest/Märzen	22 Litres	1.057	1.01	6.28	31.51	10.2 °L	362	0
Author: RockBambi98 Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 9:53 PM Notes:
Oktoberfest	Märzen	5.25 Gallons	1.057	1.009	6.31	22.13	8.91 °L	362	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 10:15 AM Notes:
Ryan's Pecan Milk Stout	American Stout	5.5 Gallons	1.065	1.016	6.36	24.79	35.45 °L	362	0
Author: The Kid's Recipes Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: BrownSugar Priming Amount: 6.2 oz Creation Date: 7/3/2017 2:18 PM Notes: 8 oz. Pecans in the Mash w/ the grain. White Labs yeast pitch - 72 Degrees on brew day SafAle yeast pitch -72 Degrees on fermentation day 5
Simple Pale Ale	No Profile Selected	5 Gallons	1.058	1.01	6.28	0	5.89 °L	362	0
Author: Rico2551 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 10:19 PM Notes:
Dr Paul Matthews	American IPA	336.9 Litres	15.845	4.125	6.37	47.58	5.59 °L	362	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 60 Boil Gravity: 15.2 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 3:54 PM Notes:
Oatmeal StoutNo	Oatmeal Stout	7.6 Litres	1.065	1.017	6.31	11.97	50 °L	362	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: White Cane Sugar Priming Amount: 33 g Creation Date: 5/25/2019 1:19 PM Notes:
Killer Ipa	American IPA	20 Litres	1.061	1.012	6.39	46.15	6.77 °L	362	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 4:16 PM Notes:
Choco Pineapple Dark Ale`1	American Stout	3 Gallons	1.07	1.023	6.27	26.64	50 °L	362	0
Author: BoomerBrews Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 3:38 PM Notes:
IP Weiss Hopper	American Light Lager	15 Litres	1.057	1.008	6.38	20.15	4.1 °L	362	1
Author: Chimayx Boil Size: 18 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 3:47 PM Notes:
Acute Ischemic Attack (NEIPA V6 (Cryo))	American IPA	6.5 Gallons	1.066	1.017	6.41	104.7	6.04 °L	362	1
Author: czucker Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 7:40 PM Notes:
#3	American Pale Ale	4.5 Gallons	1.06	1.012	6.33	60.87	5.67 °L	362	0
Author: timothyeckels Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 11:47 AM Notes:
SMaSH IPA Halcyo/Falconers Flight	American IPA	5.5 Gallons	1.058	1.01	6.29	64.35	3.86 °L	362	0
Author: Maris D. Otter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 10:38 PM Notes:
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