Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pale Ale (Black Malt) V1.0	American Pale Ale	21 Litres	1.053	1.01	5.74	28.14	10.61 °L	431	0
Author: dilbertbeer Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 7:25 PM Notes: Black malt added at 30min mash on top and then left to sparge. Seeing the SRM difference with small amounts of black malt. High Krausen was day 3 at 1013 Gravity.
German Pilsner - Om	German Pils	6 Gallons	1.051	1.007	5.65	41.77	3.94 °L	431	1
Author: seanshaw Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 9:21 PM Notes:
Imppu Australian Sparkling Ale	Australian Sparkling Ale	19 Litres	1.053	1.009	5.69	30.36	7.41 °L	431	1
Author: KoplaBrewing Boil Size: 22.48 Litres Boil Time: 45 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 7:50 PM Notes:
Allagash White Clone	Witbier	5.5 Gallons	1.056	1.013	5.63	33.37	4.61 °L	431	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: cornsyrup Priming Amount: 5.7 oz Creation Date: 11/14/2023 8:51 PM Notes:
3 Cheers For Temple (Cherry Wheat Ale)	Fruit Beer	5.25 Gallons	1.053	1.009	5.67	27.17	5.33 °L	431	1
Author: Drew Nealis Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 59 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 2:58 PM Notes: I used a can of Oregon Fruit Puree's Dark Sweet Cherries. Empty can into the sanitized secondary fermentor, then rack beer on top. Cherries added about another .5% ABV to the overall beer to bring the beer over 6% total ABV, though that is not reflected in the above recipe calculations so keep in mind when crafting your recipe!
New New IPA	American IPA	600 Litres	1.057	1.014	5.66	51.38	5.06 °L	431	0
Author: MaryBrewster Boil Size: 785 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 3:38 PM Notes:
Dunkel 06/2021	Munich Dunkel	5.5 Gallons	1.053	1.01	5.67	24.67	15.31 °L	431	1
Author: Craft Solutions Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 5:31 PM Notes:
Off To The Galaxy!	American Pale Ale	5 Gallons	1.057	1.013	5.67	41.37	6 °L	431	1
Author: Basshook Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 1/4/2021 3:37 AM Notes:
Sandy Bottom Coconut Milkshake IPA	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.014	5.74	39.22	3.05 °L	431	1
Author: Garrett C Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 12/24/2020 3:42 PM Notes:
IPA #1	American IPA	1500 Litres	1.054	1.011	5.69	46.99	4.14 °L	431	0
Author: Boil Size: 1550 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.97 bar Creation Date: 10/2/2020 11:37 PM Notes:
Brownberry	American Brown Ale	8 Gallons	1.06	1.017	5.67	25.94	23.11 °L	431	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 4:57 PM Notes:
Red	Irish Red Ale	25 Litres	1.053	1.01	5.72	13.8	11.04 °L	431	0
Author: MjHoms Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 7/21/2020 1:43 AM Notes:
Red Rye Equinox/Idaho 7 IPA	Specialty IPA: Red IPA	5.5 Gallons	1.058	1.014	5.66	47.37	8.89 °L	431	0
Author: ariebsomer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 4:43 AM Notes:
Medusa NZ Pils	Czech Premium Pale Lager	37 Gallons	1.051	1.008	5.63	35.06	3.94 °L	431	0
Author: kiziaiaid Boil Size: 45 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 12:14 PM Notes:
Perching Eagle Ale	American IPA	5.75 Gallons	1.05	1.007	5.7	47.39	5.74 °L	431	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 7:24 PM Notes:
Secret Formula V2.0	No Profile Selected	5.5 Gallons	1.06	1.017	5.66	37.24	4.64 °L	431	0
Author: Boys Haus Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 8:57 PM Notes:
DunkOnMe	Dunkelweizen	5 Gallons	1.058	1.015	5.71	13.52	23.36 °L	431	0
Author: Huuiboy Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 7:29 PM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.064	1.021	5.72	26.01	33.84 °L	431	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 3:34 AM Notes:
Pale Ale Columbus/Centennial	American Pale Ale	20 Litres	1.057	1.013	5.74	37.35	6.83 °L	431	0
Author: Gaby (Les Adrets) Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2018 8:57 AM Notes:
Neipa	American IPA	5.5 Gallons	1.058	1.014	5.66	32.98	5.67 °L	431	0
Author: AFEbrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 6:42 PM Notes:
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