Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trickle Feed	American IPA	31 Litres	1.043	1.011	4.26	31.38	3.85 °L	396	0
Author: ant@craftybeerclub.com Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 11:54 AM Notes:
Happy Little Trees	American Pale Ale	6 Gallons	10.189	2.476	4.09	28.95	3.31 °L	396	3
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 9.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 10/15/2024 6:33 PM Notes:
Oil For The Neck	American Pale Ale	26 Litres	1.041	1.01	4.09	27.04	2.87 °L	396	1
Author: D'ARCY Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2024 9:01 AM Notes:
Jrj-3	Irish Red Ale	15 Litres	1.04	1.007	4.26	24.48	18.35 °L	396	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.7 g Creation Date: 6/30/2023 10:49 AM Notes:
First Beer	American IPA	21.2 Litres	1.046	1.014	4.19	9.7	4.89 °L	396	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Molasses Priming Amount: 70 g Creation Date: 4/28/2022 11:02 AM Notes:
Imperial Stout	No Profile Selected	5.5 Gallons	1.04	1.008	4.16	37.67	50 °L	396	0
Author: Ryan756 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 4:44 AM Notes:
EPU	No Profile Selected	100 Litres	1.04	1.008	4.19	25.61	4.02 °L	396	0
Author: Huechamil Cerveza Artesanal Boil Size: 108.65 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/25/2021 1:56 PM Notes:
Here Gose Nothing	Gose	3 Gallons	1.04	1.007	4.22	0	3.16 °L	396	1
Author: etatrow Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2021 9:02 PM Notes: No boil, fermenting in garage at about 90-95 degrees. Used 2 capsules of Swanson L. Plantarum probiotic Added hops after 2 days to stop lacto souring.
Base 03.21	Czech Pale Lager	280 Litres	1.04	1.008	4.16	7.64	3.33 °L	396	0
Author: Steven SHL Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 2:02 AM Notes:
Light Hearted Clone	American Pale Ale	16.5 Gallons	1.037	1.006	4.07	36.22	4.26 °L	396	0
Author: Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 8:20 PM Notes:
Troix Goae	American Light Lager	5.5 Gallons	1.034	1.002	4.22	0	2.65 °L	396	0
Author: thefoxmancometh Boil Size: 6 Gallons Boil Time: 1 Boil Gravity: 1.031 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 1:27 PM Notes:
Best Bitter	Best Bitter	2 Gallons	1.041	1.009	4.21	39.47	12.97 °L	396	0
Author: Mad Botanist Brewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 9:33 PM Notes:
Saaz Single Hop Lager	Czech Pale Lager	23 Litres	1.042	1.01	4.13	41.23	2.73 °L	396	0
Author: DJ Bribie Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 4:04 AM Notes:
All American Light	American Pale Ale	5 Gallons	1.042	1.01	4.26	15.14	3.99 °L	396	1
Author: eddieddy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 4:30 AM Notes:
Lemon Drop Blonde	Blonde Ale	6.75 Gallons	1.045	1.013	4.2	20.66	4.44 °L	396	0
Author: Boil Size: 8.3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 1/11/2020 8:15 PM Notes:
Redemptorist Vienna Lager	Vienna Lager	5.5 Gallons	1.046	1.014	4.16	26.32	12.71 °L	396	1
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 2:18 PM Notes:
DARIO BIER	Cream Ale	20.8 Litres	1.036	1.004	4.27	10.27	3.82 °L	396	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 8/20/2019 6:14 PM Notes:
NB Cream Ale	Cream Ale	5.5 Gallons	1.04	1.008	4.26	27.04	9.21 °L	396	0
Author: deverett2016 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 1:24 PM Notes:
Especially Bitter OldMan	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.047	1.016	4.06	71.32	10.62 °L	396	0
Author: AOG Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 6:12 PM Notes:
Cold Brewed Roasted Ale	Dry Stout	5 Gallons	1.042	1.01	4.22	43.6	24.42 °L	396	0
Author: Happy Hour Joe Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 12:48 PM Notes:
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