Scottish Ale
|
Scottish Export
|
5.5 Gallons |
1.059 |
1.017 |
5.74 |
15.13 |
16.55 °L
|
332 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 72.6 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 1:40 AM |
Notes: |
|
Spring Blond Ale
|
Blonde Ale
|
32 Litres |
1.041 |
1.007 |
4.44 |
23.91 |
4.41 °L
|
332 |
0 |
|
|
Boil
Size: 38.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.34 bar |
Creation
Date: 3/23/2024 2:29 PM |
Notes: |
|
Bo’s Pale Ale V3
|
American Pale Ale
|
5.15 Gallons |
1.052 |
1.009 |
5.71 |
56.83 |
6.24 °L
|
332 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2024 3:16 PM |
Notes: |
|
Blonde Ale
|
American Pale Ale
|
40 Litres |
1.07 |
1.019 |
6.65 |
19.06 |
6.81 °L
|
332 |
0 |
|
|
Boil
Size: 43.19 Litres |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 8/17/2022 5:58 AM |
Notes: |
|
Red Chair 2022
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.16 |
67.06 |
10.07 °L
|
332 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 94 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 4/11/2022 5:08 PM |
Notes: Ferment 3 weeks at 64-68 (unless using a Kveik yeast)
Bottle for at least 3 weeks |
|
Amber
|
American Amber Ale
|
5.5 Gallons |
1.051 |
1.011 |
5.23 |
45.29 |
20.51 °L
|
332 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 2:02 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.065 |
1.017 |
6.27 |
42.57 |
8.25 °L
|
332 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2021 2:56 PM |
Notes: |
|
Immunity Amber Ale
|
American Amber Ale
|
5.75 Gallons |
1.055 |
1.01 |
5.9 |
39.54 |
11.24 °L
|
332 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 6:25 PM |
Notes: |
|
New England Style Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.012 |
5.06 |
34.88 |
4.59 °L
|
332 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 10:43 PM |
Notes: |
|
Dark English Barleywine
|
English Barleywine
|
6 Gallons |
1.128 |
1.039 |
11.68 |
38.46 |
30.15 °L
|
332 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 9:51 PM |
Notes: |
|
LAZY BIAB BLONDE
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.01 |
4.89 |
21.49 |
4.6 °L
|
332 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2018 8:47 AM |
Notes: |
|
Single Hop APA
|
American Pale Ale
|
2.5 Gallons |
1.063 |
1.011 |
6.76 |
44.54 |
7 °L
|
332 |
0 |
|
|
Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 8/2/2020 3:42 PM |
Notes: |
|
Nicks Cumbrian Double Brown Ale
|
English Porter
|
20 Litres |
1.058 |
1.012 |
5.99 |
20.48 |
21.87 °L
|
332 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 8:37 AM |
Notes: |
|
St.Patty Party
|
Blonde Ale
|
4 Gallons |
1.039 |
1.01 |
3.83 |
17.61 |
5.94 °L
|
332 |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2020 11:58 PM |
Notes: |
|
Brown Ale
|
American Brown Ale
|
5 Gallons |
1.062 |
1.022 |
5.21 |
29.29 |
26.2 °L
|
332 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 4:14 AM |
Notes: |
|
Kveik APA
|
American Pale Ale
|
27 Litres |
1.051 |
1.009 |
5.47 |
48.28 |
7.55 °L
|
332 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 10:28 PM |
Notes: |
|
Back To Basics
|
American Brown Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.94 |
40.77 |
27.01 °L
|
332 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: White Cane Sugar |
Priming Amount: 4.8 oz |
Creation
Date: 5/13/2019 11:16 PM |
Notes: |
|
Exctract V3
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.42 |
29.04 |
5.66 °L
|
332 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 5:48 PM |
Notes: |
|
Belgian Blonde
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.41 |
22.47 |
4.33 °L
|
332 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 8:35 PM |
Notes: |
|
Pale Ale Columbus/Centennial
|
American Pale Ale
|
20 Litres |
1.057 |
1.013 |
5.74 |
37.35 |
6.83 °L
|
332 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2018 8:57 AM |
Notes: |
|
|
|