Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PALE ALE-102	American Pale Ale	30 Litres	1.054	1.013	5.31	38.5	5.5 °L	202	0
Author: Wilfredo Chuco Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 10:08 AM Notes:
Port Tobacco Pale	American Pale Ale	20 Gallons	1.065	1.016	6.37	3.18	4.19 °L	202	0
Author: Stephen N. Stiles, Sr. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.432 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 2:40 PM Notes:
Orange Pale Ale	American Pale Ale	5.5 Gallons	1.066	1.016	6.54	46.72	8.25 °L	202	1
Author: Gorilla Dad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2021 4:21 PM Notes:
Hazy Pale	American Pale Ale	21 Litres	1.053	1.01	5.66	36.41	5.75 °L	202	0
Author: Matt03 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2021 9:58 PM Notes:
Pale Ale Breazy	American Pale Ale	50 Litres	1.041	1.008	4.37	24.56	4.37 °L	202	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2021 3:18 AM Notes:
BDC SMaSH 2023	American Pale Ale	32 Gallons	12.146	2.573	5.11	47.47	4.22 °L	202	0
Author: StuBrews Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.25 psi Creation Date: 4/18/2021 3:54 AM Notes:
Two Fitz	American Pale Ale	5 Gallons	1.053	1.009	5.76	36.95	8.32 °L	202	0
Author: jmcnamara Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 12:33 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	5.5 Gallons	1.053	1.011	5.51	58.46	9.63 °L	202	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 12:15 PM Notes:
Thong Thief 17/09/20	American Pale Ale	26 Litres	1.046	1.009	4.87	41.55	6.07 °L	202	0
Author: bonenose Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2020 4:41 AM Notes:
겹말-미리내	American Pale Ale	23 Litres	1.05	1.009	5.41	15.33	3.36 °L	202	0
Author: Jason brew lab it Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 6:20 AM Notes:
Chinook Smash	American Pale Ale	5 Litres	1.044	1.01	4.48	31.65	3.17 °L	202	0
Author: Brouwbroeders Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 4:06 AM Notes:
Golden Summer Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.014	5.33	41.15	4.88 °L	202	0
Author: Lmar04 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 11:27 PM Notes:
Smash Gpc	American Pale Ale	5.5 Gallons	1.05	1.012	4.88	39.08	5.1 °L	202	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 4:35 PM Notes:
Hoppy Lager	American Pale Ale	21 Litres	1.051	1.01	5.31	36.13	3.39 °L	202	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 7:05 PM Notes:
North East Pale Ale (4/19/20)	American Pale Ale	1 Gallons	1.053	1.014	5.09	36.78	5.93 °L	202	0
Author: joe.bad Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 6:59 PM Notes: No IBU contribution from Whirlpool additions given that isomerization is believed to cease below ~175F (https://byo.com/malt/item/2808-hop-stands). More reading required, but I believe it is safe to assume negligible impact to bitterness level.
Willy Caolho Series - Vic Secrets 45L	American Pale Ale	45 Litres	1.055	1.012	5.63	37.03	6.09 °L	202	0
Author: Gabriel Zorzi Boil Size: 41.6 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 155.3 g Creation Date: 4/6/2020 10:16 PM Notes: Dry Hop no final da fermentação e maturação a temperatura ambiente por 4 dias. 3 dias de cold crash, após isso, realizar a clarificação com gelatina por 3 dias.
Em Day Pale Ale 3/11/2020	American Pale Ale	105 Gallons	1.049	1.01	5.1	42.6	5.63 °L	202	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 80 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 8:54 PM Notes: 1 tbsp fermcap prior to boil 18 g whirfloc with 15 left in boil 1 g zinc with 15 left in boil Ferment 68 F 500 g US-05
Cust. Little Crye Baby	American Pale Ale	11 Gallons	1.049	1.01	5.12	43.76	8.43 °L	202	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 5:37 PM Notes:
Daisy Cutter Clone	American Pale Ale	5.5 Gallons	1.05	1.01	5.33	67.82	5.96 °L	202	0
Author: DTN25 Boil Size: 7.37 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 2:02 AM Notes: Hit approx 60 IBU with bittering based off of tips from head brewer Matt Gallagher- http://thebottlefarm.com/wpbottle/brewing-daisy-cutter-clone/
APA CITRA	American Pale Ale	50 Litres	1.055	1.013	5.5	33.02	9.75 °L	202	0
Author: 24 Boil Size: 60 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 1:08 AM Notes:
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