Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Patrick - Irish Red Ale	Irish Red Ale	25 Litres	11.97	2.925	4.83	16.57	10.59 °L	415	3
Author: Slychief Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 11.1 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 10:04 AM Notes:
Irish Red	Irish Red Ale	65 Litres	1.05	1.012	4.9	14.4	11.82 °L	415	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.57 bar Creation Date: 10/11/2023 11:47 PM Notes:
Dark Sour Saison	Saison	5 Gallons	1.041	1.004	4.9	3.18	13.38 °L	415	0
Author: EaglepointAles Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 4:06 PM Notes:
Simcoe Pale Ale - Xanadu	American Pale Ale	23 Litres	1.046	1.009	4.86	31.79	5.2 °L	415	0
Author: Benfleet Brewery Boil Size: 28.37 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2023 11:03 PM Notes:
SBC Austrian Lager	No Profile Selected	20.8 Litres	1.044	1.007	4.79	21.09	3.14 °L	415	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2022 11:27 AM Notes: OG1.037
Awesome Recipe	No Profile Selected	5 Gallons	1.049	1.012	4.8	0	3.51 °L	415	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2021 2:43 PM Notes:
Pale Ale (cyberdrunk)	American Pale Ale	520 Litres	1.046	1.009	4.86	31.26	6.05 °L	415	0
Author: lxs Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 6:11 PM Notes:
Franconian Pils	German Pilsner (Pils)	21 Litres	1.049	1.012	4.85	35	3.33 °L	415	1
Author: BenchBrew Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 1/6/2021 11:44 PM Notes:
HB Schwarzbier	Schwarzbier	21 Litres	11.734	2.552	4.89	27.23	30.5 °L	415	0
Author: Boil Size: 30.19 Litres Boil Time: 90 Boil Gravity: 8.3 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 2:01 AM Notes:
Whileaway Kolsch	Kölsch	20 Litres	1.045	1.009	4.79	26.32	3.53 °L	415	1
Author: Enikoy Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 7:02 AM Notes:
HUlala	Weissbier	14 Litres	1.049	1.012	4.86	9.68	3.61 °L	415	4
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 4:49 AM Notes:
Blueberry Whiteyum	Fruit Beer	23 Litres	1.044	1.007	4.81	19.01	3.62 °L	415	1
Author: jordsti Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 5:09 AM Notes:
AG-197 XPA	American Pale Ale	63 Litres	1.048	1.011	4.91	33.45	5.43 °L	415	0
Author: Fred Grimmer Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2019 10:48 PM Notes:
Canadian Blone	Belgian Pale Ale	5.5 Gallons	1.045	1.008	4.88	24.28	4.81 °L	415	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 4.6 oz Creation Date: 6/11/2019 8:51 PM Notes:
88 Upside Down Ver 2.0	British Brown Ale	28 Litres	1.046	1.01	4.83	19	13.6 °L	415	1
Author: Boil Size: 31.8 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 11:10 AM Notes: used pale choc 2017!(colour seemed darker than simpsons choc??)
Wickwar Whitbier	Witbier	22 Litres	1.051	1.014	4.88	16.88	4.68 °L	415	0
Author: Sears Beers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 8:32 PM Notes:
WIT This RING!	Witbier	5.5 Gallons	1.05	1.013	4.9	19.6	3.74 °L	415	1
Author: Brans_2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 12:17 AM Notes: Ferment for 19 days @68F
100 Day Amber	American Amber Ale	40 Litres	1.05	1.013	4.89	0	11.32 °L	415	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 11:56 AM Notes:
Muth Ale	North German Altbier	5.5 Gallons	1.048	1.011	4.85	19.55	11.21 °L	415	0
Author: Dobalina Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 5:14 PM Notes:
LONDON CALLING 3.0	Strong Bitter	19 Litres	1.052	1.015	4.88	34.31	10.5 °L	415	0
Author: SirLorenz Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 81 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 9:21 AM Notes: -ACQUA SAGUARO AMBER BALANCED -Starter 1.7 (reale 1.8) mfg 18.9.18
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